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Jews and booze [[electronic resource] ] : becoming American in the age of prohibition / / Marni Davis



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Autore: Davis Marni Visualizza persona
Titolo: Jews and booze [[electronic resource] ] : becoming American in the age of prohibition / / Marni Davis Visualizza cluster
Pubblicazione: New York, : New York University Press, 2012
Descrizione fisica: 1 online resource (273 p.)
Disciplina: 363.4/1089924073
Soggetto topico: Jews - Alcohol use - United States - Attitudes
Alcoholic beverage industry - United States - History - 19th century
Alcoholic beverage industry - United States - History - 20th century
Alcohol - Law and legislation - United States
Soggetto geografico: United States Ethnic relations
Soggetto genere / forma: Electronic books.
Note generali: Description based upon print version of record.
Nota di bibliografia: Includes bibliographical references and index.
Nota di contenuto: Setting up shop: Jews becoming Americans in the nineteenth-century alcohol trade -- Do as we Israelites do: American Jews and the gilded-age temperance movement -- Kosher wine and Jewish saloons: new Jewish immigrants enter the American alcohol trade -- An "unscrupulous Jewish type of mind": Jewish alcohol entrepreneurs and their critics -- Rabbis and other bootleggers: Jews as prohibition-era alcohol entrepreneurs -- The law of the land is the law: Jews respond to the Volstead Act.
Sommario/riassunto: Finalist, 2014 Sami Rohr Prize for Jewish Literature from the Jewish Book CouncilFrom kosher wine to their ties to the liquor trade in Europe, Jews have a longstanding historical relationship with alcohol. But once prohibition hit America, American Jews were forced to choose between abandoning their historical connection to alcohol and remaining outside the American mainstream.In Jews and Booze, Marni Davis examines American Jews’ long and complicated relationship to alcohol during the late nineteenth and early twentieth centuries, the years of the national prohibition movement’s rise and fall. Bringing to bear an extensive range of archival materials, Davis offers a novel perspective on a previously unstudied area of American Jewish economic activity—the making and selling of liquor, wine, and beer—and reveals that alcohol commerce played a crucial role in Jewish immigrant acculturation and the growth of Jewish communities in the United States. But prohibition’s triumph cast a pall on American Jews’ history in the alcohol trade, forcing them to revise, clarify, and defend their communal and civic identities, both to their fellow Americans and to themselves.
Titolo autorizzato: Jews and booze  Visualizza cluster
ISBN: 0-8147-8384-8
0-8147-4409-5
Formato: Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione: Inglese
Record Nr.: 9910457242803321
Lo trovi qui: Univ. Federico II
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Serie: Goldstein-Goren series in American Jewish history.