Vai al contenuto principale della pagina

Agricultural Applications / / edited by Frank Kempken



(Visualizza in formato marc)    (Visualizza in BIBFRAME)

Titolo: Agricultural Applications / / edited by Frank Kempken Visualizza cluster
Pubblicazione: Berlin, Heidelberg : , : Springer Berlin Heidelberg : , : Imprint : Springer, , 2013
Edizione: 2nd ed. 2013.
Descrizione fisica: 1 online resource (xxv, 393 pages) : illustrations (some color)
Disciplina: 630.2795
Soggetto topico: Agriculture
Industrial microbiology
Microbial genetics
Plant diseases
Microbiology
Nutrition
Industrial Microbiology
Microbial Genetics
Plant Pathology
Persona (resp. second.): KempkenFrank
Note generali: Description based upon print version of record.
Nota di bibliografia: Includes bibliographical references and indexes.
Nota di contenuto: Genetics and Genomics of the Cultivated Mushrooms, Application to Breeding of Agarics -- Fungal Spoilage of Crops and Food -- Genetics, Biosynthesis and Regulation of Aflatoxins and other Aspergillus flavus Secondary Metabolites -- Fungal Toxins of Agricultural Importance.-Organopollutant Degradation by Wood Decay Basidiomycetes -- Biological Control of Weeds with Fungi -- Disease Management of Phoma Infections -- Biology, Diversity and Management of FHB-Causing Fusarium Species in Small-Grain Cereals -- Ecological and Economical Importance of Parasitic Zoosporic True Fungi -- New Insights into Ectomycorrhizal Symbiosis Evolution and Function -- Ectomycorrhiza-Specific Gene Expression -- Rust Fungi: Achievements and Future Challenges on Genomics and Host-Parasite Interactions -- The Biotrophy – Necrotrophy Switch in Fungal Pathogenesis -- Pectin as a Barrier and Nutrient Source for Fungal Plant Pathogens.
Sommario/riassunto: This volume covers the high relevance of fungi for agriculture. It is a completely updated and revised second edition with fourteen excellent chapters by leading scientists in their fields and offers a comprehensive review of the latest achievements and developments. Topics include: Food and fodder; fungal secondary metabolites and detoxification; biology, disease control and management; symbiontic fungi and mycorrhiza; and phytopathogenicity.
Titolo autorizzato: Agricultural Applications  Visualizza cluster
ISBN: 9783642368219
3642368212
Formato: Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione: Inglese
Record Nr.: 9910437837203321
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Serie: The Mycota, A Comprehensive Treatise on Fungi as Experimental Systems for Basic and Applied Research, . 2945-8056 ; ; 11