Methods of biochemical analysis . Volume 33 / / edited by David Glick

• Pubblicazione: New York, : John Wiley & Sons, 1988
• Descrizione fisica: 1 online resource (552 p.)
• Disciplina: 543.8
• Soggetto topico: Chesmistry, Analytic; Biochemistry
• Altri autori: GlickDavid <1908->
• Note generali: Description based upon print version of record.
• Nota di bibliografia: Includes bibliographical references and index.
• Nota di contenuto: METHODS OF BIOCHEMICAL ANALYSIS; CONTENTS; Protein Blotting: A Manual; Methods for Measurement of Hydroxyl Radicals in Biochemical Systems: Deoxyribose Degradation and Aromatic Hydroxylation; Analysis of Processes Causing Thermal Inactivation of Enzymes; The Use of Fluorescence Dequenching Measurements to Follow Viral Membrane Fusion Events; Detection and Quantitation of Biological Sulfhydryls; Methods for Study of Normal and Abnormal Skeletal Muscle Mitochondria; Preparation and Characterization of the Liposome System; Author Index; Subject Index; Cumulative Author Index ; Cumulative Subject Index
• Sommario/riassunto: Protein Blotting: A Manual (J. Gershoni). Methods for Measurement of Hydroxyl Radicals in Biochemical Systems: Deoxyribose Degradation and Aromatic Hydroxylation (B. Halliwell, et al .). Analysis of Processes Causing Thermal Inactivation of Enzymes (T. Ahern & A. Klibanov). The Use of Fluorescence Dequenching Measurements to Follow Viral Membrane Fusion Events (A. Loyter, et al .). Detection and Quantitation of Biological Sulfhydryls (A. Russo & E. Bump). Methods for Study of Normal and Abnormal Skeletal Muscle Mitrochondria (H. Sherratt, et al .). Preparation and Characterization of the Lipos
• Titolo autorizzato: Methods of biochemical analysis
• ISBN: 1-282-30795-9; 9786612307959; 0-470-11054-6; 0-470-11095-3
• Formato: Materiale a stampa
• Livello bibliografico: Monografia
• Lingua di pubblicazione: Inglese
• Record Nr.: 9911019534903321
• Lo trovi qui: Univ. Federico II
• Serie: Methods of biochemical analysis ; ; 33.