The political language of food / / editor, Samuel Boerboom

• Pubblicazione: Lanham, : Lexington Books, 2015
• Descrizione fisica: 1 online resource (xii, 275 pages)
• Disciplina: 338.47664
• Soggetto topico: Food industry and trade--Moral and ethical aspects; Food industry and trade--Terminology--Political aspects; Food--Moral and ethical aspects; Food--Terminology--Political aspects; Food - Terminology - Political aspects; Food - Moral and ethical aspects; Food industry and trade - Political aspects - Terminology; Food industry and trade - Moral and ethical aspects; Health & Biological Sciences; Diet & Clinical Nutrition
• Altri autori: AbisaidJoe AdamsJennifer BoehmMelissa
• Persona (resp. second.): BoerboomSamuel
• Note generali: Description based upon print version of record.
• Nota di contenuto: ""Chapter Eleven: Corporate Colonization in the Market""""Chapter Twelve: Mistaken Consensus and the Body-as-Machine Analogy""; ""Index""; ""About the Contributors""
• Sommario/riassunto: "The Political Language of Food addresses why the language used in the production, marketing, selling, and consumption of food is inherently political. Food language is rarely neutral and is often strategically vague, which tends to serve the interests of powerful entities .Boerboom and his contributors critique the language of food-based messages and examine how such language -- including idioms, tropes, euphemisms, invented terms, etc. -- serves to both mislead and obscure relationships between food and the resulting community, health, labor, and environmental impacts. Employing diverse methodologies, the contributors examine on a micro-level the textual and rhetorical elements of food-based language itself. The Political Language of Food is both timely and important and will appeal to scholars of media studies, political communication, and rhetoric."--Provided by publisher
• Titolo autorizzato: The political language of food
• ISBN: 1-4985-0557-0
• Formato: Materiale a stampa
• Livello bibliografico: Monografia
• Lingua di pubblicazione: Inglese
• Record Nr.: 9910808625603321
• Lo trovi qui: Univ. Federico II