Food, the body and the self [[electronic resource] /] / Deborah Lupton
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| Autore: |
Lupton Deborah
|
| Titolo: |
Food, the body and the self [[electronic resource] /] / Deborah Lupton
|
| Pubblicazione: | London, : SAGE, 1996 |
| Descrizione fisica: | 1 online resource (184 p.) |
| Disciplina: | 391.1 |
| Soggetto topico: | Food habits |
| Food - Social aspects | |
| Food - Psychological aspects | |
| Soggetto genere / forma: | Electronic books. |
| Note generali: | Description based upon print version of record. |
| Nota di bibliografia: | Includes bibliographical references (p.[161]-169) and index. |
| Nota di contenuto: | Cover; Contents; Acknowledgements; Introduction; Chapter 1 - Theoretical Perspectives on Food and Eating; Chapter 2 - Food, the Family and Childhood; Chapter 3 - Food, Health and Nature; Chapter 4 - Tastes and Distastes; Chapter 5 - The Asceticism/Consumption Dialectic; Conclusion; Appendix: Details of Research Strategies and Participants; References; Index |
| Sommario/riassunto: | This book is a wide-ranging and thought-provoking analysis of the sociocultural and personal meanings of food and eating. The author explores the relationship between food and embodiment childhood and family & the social construction of food & eating. |
| Titolo autorizzato: | Food, the body and the self |
| ISBN: | 0-8039-7647-X |
| 1-283-88133-0 | |
| 1-4462-6415-7 | |
| 1-4462-3169-0 | |
| Formato: | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione: | Inglese |
| Record Nr.: | 9910451936903321 |
| Lo trovi qui: | Univ. Federico II |
| Opac: | Controlla la disponibilità qui |