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Social Customer Relationship Management : Fundamentals, Applications, Technologies / / by Rainer Alt, Olaf Reinhold



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Autore: Alt Rainer Visualizza persona
Titolo: Social Customer Relationship Management : Fundamentals, Applications, Technologies / / by Rainer Alt, Olaf Reinhold Visualizza cluster
Pubblicazione: Cham : , : Springer International Publishing : , : Imprint : Springer, , 2020
Edizione: 1st ed. 2020.
Descrizione fisica: 1 online resource (127 pages)
Disciplina: 658.812
Soggetto topico: Customer relations—Management
E-business
Electronic commerce
E-commerce
Internet marketing
Computers
Management information systems
Customer Relationship Management
e-Business/e-Commerce
Online Marketing/Social Media
e-Commerce/e-business
Information Systems and Communication Service
Business Information Systems
Persona (resp. second.): ReinholdOlaf
Nota di contenuto: Social CRM: Evolution and Building Blocks -- Social CRM: Four Case Studies -- Social CRM: Tools and Functionalities -- Social CRM: Challenges and Perspectives.
Sommario/riassunto: Social media has received considerable attention, and many potential benefits, as well as concerns, are now being discussed. This book explores how social media can successfully support business processes in marketing, sales and service in the context of customer relationship management (CRM). It presents the fundamentals of Social CRM and shows how small and large companies alike have implemented it. In turn, the book presents analytic and operational software tools that offer features for enhancing and streamlining interactions with customers. The book concludes with an overview of essential design areas that businesses need to bear in mind when introducing social media into their CRM strategies. In this regard, it also points out key success factors, limitations, and data protection aspects.
Titolo autorizzato: Social Customer Relationship Management  Visualizza cluster
ISBN: 3-030-23343-X
Formato: Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione: Inglese
Record Nr.: 9910367256203321
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
Serie: Management for Professionals, . 2192-8096