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| Autore: |
Living The Editors of Southern
|
| Titolo: |
The Southern Living Community Cookbook : Celebrating food and fellowship in the American South
|
| Pubblicazione: | Birmingham : , : TI Inc. Books, , 2016 |
| ©2016 | |
| Edizione: | 1st ed. |
| Descrizione fisica: | 1 online resource (446 pages) |
| Disciplina: | 641.5975 |
| Soggetto topico: | Cooking, American |
| Altri autori: |
CastleSheri
LeeMatt & Ted
|
| Nota di contenuto: | Cover -- Title -- Contents -- Foreword -- Good Food, Good Read -- Snacks, Nibbles & -- Appetizers -- Main Dishes: Meat, Fowl, Fish & -- Otherwise -- Sides, Salads & -- Sauces -- Soups, Stews & -- Gumbo -- Desserts & -- Sweet Treats -- Breads & -- Baked Goods -- Pickles, Preserves & -- Put-Ups -- Beverages & -- Libations -- Acknowledgments -- Metric -- Copyright. |
| Sommario/riassunto: | Southern food and food stories are bound together. More than just a collection of recipes, this memorable Southern cookbook holds good food and a good read, the equivalent of a brimming recipe box plus the scribbled notes and whispered secrets that cover the tips, advice, and stories that a generous cook shares with family members, friends, and neighbors. These recipes bring all sorts of cooks, recipes, and stories to a common table to bring readers a cookbook filled with good things to eat that have something to say. |
| Altri titoli varianti: | Southern Living Community Cookbook |
| Titolo autorizzato: | The Southern Living Community Cookbook ![]() |
| ISBN: | 9780848752965 |
| 0848752961 | |
| Formato: | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione: | Inglese |
| Record Nr.: | 9910154635803321 |
| Lo trovi qui: | Univ. Federico II |
| Opac: | Controlla la disponibilità qui |