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Autore: | Glaveski Steve |
Titolo: | Employee to entrepreneur : how to earn your freedom and do work that matters / / Steve Glaveski |
Pubblicazione: | Milton Qld : , : John Wiley & Sons Australia, Ltd., , 2019 |
Edizione: | 1st edition |
Descrizione fisica: | 1 online resource (304 pages) |
Disciplina: | 650.1 |
Soggetto topico: | Success in business |
Career changes | |
Entrepreneurship | |
Soggetto genere / forma: | Electronic books. |
Sommario/riassunto: | Make the leap and become an entrepreneur today Are you living for the weekend? Are you dissatisfied at work? Are you itching to do something that is important to you? How can you avoid the pitfalls that many first-time entrepreneurs have fallen into? How do you explore whether entrepreneurship is right for you without giving up your day job? Employee to Entrepreneur is your guide to leaving your job behind and building something for yourself. Author and employee-turned-entrepreneur Steve Glaveski, shows you how to navigate the challenges, find the entrepreneurial success that is right for you and become a better person along the way. Employee to Entrepreneur combines storytelling with a step-by-step framework to teach you how to effectively explore and leverage entrepreneurship to gain freedom, fulfillment and financial security. understand what you want to do by first understanding yourself explore if entrepreneurship is right for you without giving up your day job avoid the common pitfalls faced by first-time entrepreneurs fund, test and prioritise your ideas in a fast and cost-effective way develop the mindset to succeed in your business. If you’re ready to leave your cushy employee life behind and build a business and a life you believe in, reading this essential guidebook is your first step to making it happen. |
Titolo autorizzato: | Employee to entrepreneur |
ISBN: | 0-7303-6385-6 |
Formato: | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione: | Inglese |
Record Nr.: | 9910467493603321 |
Lo trovi qui: | Univ. Federico II |
Opac: | Controlla la disponibilità qui |