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Autore: | Miller James M. <1933-> |
Titolo: | Chromatography [[electronic resource] ] : concepts and contrasts / / James M. Miller |
Pubblicazione: | Hoboken, N.J., : Wiley, c2005 |
Edizione: | 2nd ed. |
Descrizione fisica: | 1 online resource (518 p.) |
Disciplina: | 543.089 |
543.8 | |
543/.8 | |
Soggetto topico: | Chromatographic analysis |
Soggetto genere / forma: | Electronic books. |
Note generali: | Description based upon print version of record. |
Nota di bibliografia: | Includes bibliographical references and index. |
Nota di contenuto: | Impact of industrial and governmental regulatory practices on analytical chromatography -- Introduction to chromatography -- Band broadening and kinetics -- Physical forces and interactions -- Optimization and the achievement of separation -- Comparisons between chromatographic modes -- Gas chromatography -- Liquid chromatography in columns -- Quantitation : detectors and methods -- Chromatography with mass spectral detection (GC/MS and LC/MS) -- Liquid chromatography on plane surfaces -- Qualitative analysis -- Capillary electrophoresis and capillary electrochromatography -- Sample preparation -- Special applications -- Selection of a method. |
Sommario/riassunto: | The first edition of Chromatography: Concepts and Contrasts, published in 1988, was one of the first books to discuss all the different types of chromatography under one cover. The second edition continues with these principles but has been updated to include new chapters on sampling and sample preparation, capillary electrophoresis and capillary electrochromatography (CEC), chromatography with mass spec detection, and industrial and governmental practices in regulated industries. Covers extraction, solid phase extraction (SPE), and solid phase microextraction (SPME), and introd |
Titolo autorizzato: | Chromatography |
ISBN: | 0-471-98058-7 |
1-280-28740-3 | |
9786610287406 | |
0-470-53025-1 | |
0-471-98059-5 | |
Formato: | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione: | Inglese |
Record Nr.: | 9910143555203321 |
Lo trovi qui: | Univ. Federico II |
Opac: | Controlla la disponibilità qui |