The good husvvifes iewell [[electronic resource] ] : VVherein is to he [sic] found most excellend [sic] and rare deuises for conceites in cookery, found out by the practise of Thomas Dawson. Wherevnto is adioyned sundry approued receits for many soueraine oyles, and the way to distill many precious waters, with diuers approued medicines for many diseases. Also certain approued points of husbandry, very necessary for all husbandmen to know
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| Autore: |
Dawson Thomas
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| Titolo: |
The good husvvifes iewell [[electronic resource] ] : VVherein is to he [sic] found most excellend [sic] and rare deuises for conceites in cookery, found out by the practise of Thomas Dawson. Wherevnto is adioyned sundry approued receits for many soueraine oyles, and the way to distill many precious waters, with diuers approued medicines for many diseases. Also certain approued points of husbandry, very necessary for all husbandmen to know
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| Pubblicazione: | Imprinted at London, : [By E. Allde] for Edward White, dwelling at the litle north doore of Paules at the signe of the Gun., [1596] |
| Edizione: | Newly set foorth with additions. 1596. |
| Descrizione fisica: | [1]+ leaves |
| Soggetto topico: | Cookery, English |
| Livestock | |
| Medicine | |
| Soggetto genere / forma: | Title pages16th century.England |
| Note generali: | Printer's name from STC. |
| Fragment: t.p. only. | |
| Reproduction of original in the British Library. | |
| Sommario/riassunto: | eebo-0018 |
| Titolo autorizzato: | The good husvvifes iewell |
| Formato: | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione: | Inglese |
| Record Nr.: | 996394952003316 |
| Lo trovi qui: | Univ. di Salerno |
| Opac: | Controlla la disponibilità qui |