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| Autore: |
Alfer Alexa <1968->
|
| Titolo: |
A.S. Byatt : critical storytelling / / Alexa Alfer & Amy Edwards de Campos
|
| Pubblicazione: | Manchester, UK : , : Manchester University Press, , 2013 |
| ©2010 | |
| Descrizione fisica: | 1 online resource (xiii, 194 pages) : digital file(s) |
| Disciplina: | 823.914 |
| Soggetto topico: | Literature |
| Literary Studies: Fiction, Novelists & Prose Writers | |
| LITERARY CRITICISM / European / English, Irish, Scottish, Welsh | |
| Ireland | |
| Soggetto non controllato: | A. S. Byatt |
| Children's Book | |
| Man-Booker shortlist | |
| critic | |
| critical storytelling | |
| critical writings | |
| journalism | |
| public intellectual | |
| storyteller | |
| writer | |
| Altri autori: |
Edwards de CamposAmy J
|
| Note generali: | Description based upon print version of record. |
| Nota di bibliografia: | Includes bibliographical references. |
| Nota di contenuto: | 9780719066528; 9780719066528; Copyright Page; Contents; Series editor's preface; Acknowledgements; Copyright acknowledgements; A. S. Byatt: biographical outline; Abbreviations; Introduction; Fathers, sisters and the anxietyof influence: The Shadow of theSun and The Game; Writing the contemporary:The Virgin in the Garden andStill Life; Two cultures: Babel Tower andA Whistling Woman; Tradition and transformation:Possession and fairytales; The dark side of the tale:The Children's Book,The Biographer's Tale andAngels and Insects; Critical storytelling: peoplingthe paper house; Bibliography; Index |
| Sommario/riassunto: | This is a study of Byatt's fictional and non-fictional work. It provides contextualising commentary and devotes an entire chapter to Byatt's role as critic and public intellectual. |
| Titolo autorizzato: | A.S. Byatt ![]() |
| ISBN: | 1-84779-482-3 |
| 1-78170-175-X | |
| 1-84779-259-6 | |
| Formato: | Materiale a stampa |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione: | Inglese |
| Record Nr.: | 9910807449403321 |
| Lo trovi qui: | Univ. Federico II |
| Opac: | Controlla la disponibilità qui |