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Autore: | Kothandaraman C. P |
Titolo: | Fundamentals of heat and mass transfer / / C.P. Kothandaraman |
Pubblicazione: | New Delhi, : New Age International (P) Ltd., Publishers, c2006 |
Edizione: | Rev. 3rd ed. |
Descrizione fisica: | 1 online resource (729 p.) |
Disciplina: | 621.402 |
621.402/2 | |
621.4022 | |
Soggetto topico: | Heat - Transmission |
Mass transfer | |
Note generali: | Description based upon print version of record. |
Nota di bibliografia: | Includes bibliographical references (p. 712). |
Nota di contenuto: | Cover; Preface to the Third Edition; Contents; Chapter 1. An Overview of Heat Transfer; Chapter 2. Steady State Conduction; Chapter 3. Conduction with Heat Generation; Chapter 4. Heat Transfer with Extended Surfaces (FINS); Chapter 5. Two Dimensional Steady Heat Conduction; Chapter 6. Transient Heat Conduction; Chapter 7. Convection; Chapter 8. Connective Heat Transfer-Practical Correlations-Flow Over Surfaces; Chapter 9. Forced Convection; Chapter 10. Natural Convection; Chapter 11. Phase Change Processes Boiling, Condensation Freezing and Melting; Chapter 12. Heat Exchangers |
Chapter 13. Thermal RadiationChapter 14. Mass Transfer | |
Sommario/riassunto: | About the Book: Salient features A number of Complex problems along with the solutions are provided Objective type questions for self-evaluation and better understanding of the subject Problems related to the practical aspects of the subject have been worked out Checking the authenticity of dimensional homogeneity in case of all derived equations Validation of numerical solutions by cross checking Plenty of graded exercise problems from simple to complex situations are included Variety of questions have been included for the clear grasping of the basic principles Redrawing of all |
Titolo autorizzato: | Fundamentals of heat and mass transfer |
ISBN: | 1-282-07420-2 |
9786612074202 | |
81-224-2642-5 | |
Formato: | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione: | Inglese |
Record Nr.: | 9910823669303321 |
Lo trovi qui: | Univ. Federico II |
Opac: | Controlla la disponibilità qui |