Ethical consumption : social value and economic practice / / edited by James G. Carrier and Peter G. Luetchford

• Pubblicazione: New York, : Berghahn Books, 2012
• Edizione: 1st ed.
• Descrizione fisica: 1 online resource (246 p.)
• Disciplina: 174/.4; 174.4
• Soggetto topico: Consumption (Economics) - Moral and ethical aspects; Social values; Social ethics
• Classificazione: CC 7262
• Altri autori: CarrierJames G LuetchfordPeter
• Note generali: Description based upon print version of record.
• Nota di bibliografia: Includes bibliographical references and index.
• Nota di contenuto: section 1. Producers and consumers -- section 2. Ethical consumption contexts.
• Sommario/riassunto: Increasingly, consumers in North America and Europe see their purchasing as a way to express to the commercial world their concerns about trade justice, the environment and similar issues. This ethical consumption has attracted growing attention in the press and among academics. Extending beyond the growing body of scholarly work on the topic in several ways, this volume focuses primarily on consumers rather than producers and commodity chains. It presents cases from a variety of European countries and is concerned with a wide range of objects and types of ethical consumption, not simply the u
• Titolo autorizzato: Ethical consumption
• ISBN: 1-280-49675-4; 9786613591982; 0-85745-343-2
• Formato: Materiale a stampa
• Livello bibliografico: Monografia
• Lingua di pubblicazione: Inglese
• Record Nr.: 9910808079803321
• Lo trovi qui: Univ. Federico II