Effects of food assistance and nutrition programs on nutrition and health

• Pubblicazione: Washington, DC : , : United States Department of Agriculture, Economic Research Service, Food Assistance and Nutrition Research Program, , [2002-2004]
• Descrizione fisica: 1 online resource (4 volumes) : illustrations
• Soggetto topico: Food relief - United States - Evaluation; Nutrition policy - United States - Evaluation; Evaluation research (Social action programs) - United States; Nutrition surveys - United States; Evaluation research (Social action programs); Food relief - Evaluation; Nutrition policy - Evaluation; Nutrition surveys
• Soggetto geografico: United States
• Note generali: Title from v. 1 title screen (viewed on June 15, 2007).; "February 2002"--Vol. 1, p. [i].; "September 2002"--Vol. 2, p. [i].; "October 2004"--Vol. 3, p. [i].; "November 2004"--Vol. 4, p. [i].
• Nota di bibliografia: Includes bibliographical references.
• Nota di contenuto: v. 1. Research design / William L. Hamilton, Peter H. Rossi -- v. 2. Data sources / Christopher Logan, Mary Kay Fox, Hwan Lin -- v. 3. Literature review / edited by Mary Kay Fox, William Hamilton, Biing-Hwan Lin -- v. 4. Executive summary of the literature review / Mary Kay Fox, William Hamilton, Biing-Hwan Lin.
• Titolo autorizzato: Effects of food assistance and nutrition programs on nutrition and health
• Formato: Materiale a stampa
• Livello bibliografico: Monografia
• Lingua di pubblicazione: Inglese
• Record Nr.: 9910695822603321
• Lo trovi qui: Univ. Federico II