Advances in plant breeding strategies . Volume 9 Fruits and young shoots : vegetable crops / / Jameel M. Al-Khayri, S. Mohan Jain, Dennis V. Johnson

• Autore: Al-Khayri Jameel M.
• Pubblicazione: Cham, Switzerland : , : Springer International Publishing, , [2021]; ©2021
• Descrizione fisica: 1 online resource (480 pages)
• Disciplina: 635.0423
• Soggetto topico: Vegetables - Breeding; Millorament selectiu de plantes
• Soggetto genere / forma: Llibres electrònics
• Persona (resp. second.): JainS. Mohan; JohnsonDennis V.
• Nota di contenuto: Intro -- Preface -- Contents -- About the Editors and Contributors -- Editors -- Contributors -- Part I: Fruits -- Chapter 1: Advances in Breeding Strategies of Bell Pepper (Capsicum annuum L. var. grossum Sendt.) -- 1.1 Introduction -- 1.2 Origin and Botanical Description -- 1.3 Importance, Health Benefits and Factors Affecting Nutritional Quality -- 1.4 Genetic Resources -- 1.4.1 Conservation of Genetic Resources -- 1.4.1.1 In-Situ Conservation -- 1.4.1.2 Ex-Situ Conservation -- 1.4.1.3 Seed Banks -- 1.4.1.4 Cryopreservation -- 1.4.2 Gene Pool -- 1.5 Breeding Objectives -- 1.6 Genetics of Important Traits -- 1.6.1 Breeding for Higher Yield -- 1.6.2 Breeding for Fruit Color -- 1.6.3 Breeding for Low Pungency -- 1.6.4 Breeding for Biotic Stresses -- 1.6.4.1 Breeding for Phytophthora Resistance -- 1.6.4.2 Breeding for Anthracnose Resistance -- 1.6.4.3 Breeding for Bacterial Wilt Resistance -- 1.6.4.4 Breeding for Powdery Mildew Resistance -- 1.6.4.5 Breeding for Virus Resistance -- 1.6.4.6 Breeding for Root-Nematode Resistance (RKN) -- 1.6.5 Breeding for Abiotic Stress -- 1.6.5.1 Breeding for High Temperature Tolerance -- 1.6.5.2 Breeding for Cold tolerance -- 1.6.5.3 Breeding for Drought Tolerance -- 1.6.5.4 Breeding for Salinity Tolerance -- 1.7 Breeding Methods -- 1.7.1 Plant Introduction -- 1.7.2 Pureline Selection -- 1.7.3 Pedigree Method -- 1.7.4 Single Seed Descent -- 1.7.5 Backcross Breeding -- 1.7.6 Mutation Breeding -- 1.7.7 Heterosis Breeding -- 1.7.7.1 Manual Hybrid Seed Production -- 1.7.7.2 Male Sterility in Hybrid Seed Production -- 1.7.7.3 Genic Male Sterility (GMS) or Nuclear Male Sterility (NMS) -- 1.7.7.4 Cytoplasmic Male Sterility (CMS) -- 1.7.8 Micropropagation -- 1.7.9 Marker Assisted Breeding (MAB) -- 1.7.10 Genetic Engineering -- 1.7.11 Genome Editing. ; 1.8 Grafting: A New Approach to Deal with Biotic and Abiotic Stresses in Capsicum -- 1.8.1 Grafting Growing Facilities -- 1.8.2 Identification of Suitable Rootstock and Scions -- 1.8.3 Sowing Time of Seedlings and Growth Media -- 1.8.4 Grafting Steps -- 1.9 Conclusions and Prospects -- Appendices -- Appendix I: Some of the Research Institutes Working in Capsicum Germplasm Management and Genetic Improvement -- Appendix II: List of Bell Pepper Cultivars Grown in India -- References -- Chapter 2: Genetics, Genomics and Breeding of Chili Pepper Capsicum frutescens L. and Other Capsicum Species -- 2.1 Introduction -- 2.2 Morphological Features and Cultivation of Capsicum Spp. -- 2.3 Germplasm Diversity and Conservation -- 2.4 Traditional Breeding -- 2.5 Hybridization and Heterosis -- 2.6 Molecular Breeding -- 2.7 Use of Tissue Culture Techniques -- 2.8 Genetic Transformation -- 2.9 Whole Genome Sequencing -- 2.10 Chloroplast Genome Sequencing -- 2.11 Transcriptome Resources -- 2.12 Databases -- 2.13 Conclusions and Future Prospects -- Appendices -- Appendix I: Research Institutes Relevant to Capsicum -- Appendix II: Genetic Resources of Capsicum -- References -- Chapter 3: Recent Advances in Breeding of Bitter Gourd (Momordica charantia L.) -- 3.1 Introduction -- 3.1.1 Taxonomy of Bitter Gourd -- 3.1.2 Origin, Evolution and Domestication -- 3.1.3 Botanical Description -- 3.1.4 Cytology -- 3.1.5 Reproductive Biology -- 3.1.6 Breeding Objectives of Bitter Gourd -- 3.2 Genetic Inheritance of Economic Traits -- 3.3 Conventional Breeding -- 3.3.1 Interspecific Hybridization -- 3.3.1.1 Classification of the Gene Pool -- 3.3.2 Intergeneric Hybridization -- 3.3.3 Rootstock Breeding -- 3.4 Advanced Breeding Strategies -- 3.4.1 Molecular Markers -- 3.4.2 Mapping Population Development -- 3.4.3 Mapping of the Gynoecy Trait. ; 3.4.4 QTL Mapping of Horticultural Traits -- 3.4.5 Draft Genome Sequence -- 3.4.6 Transcriptome Analysis -- 3.5 Breeding for Pest and Disease Resistance and Nutrition -- 3.5.1 Insect Pest Resistance Breeding -- 3.5.2 Disease Resistance Breeding -- 3.5.3 Breeding for Nutritional and Medicinal Quality -- 3.6 Tissue Culture -- 3.7 Conclusion and Prospects -- Appendices -- Appendix I: List of Bitter Gourd Varieties Developed in India -- Appendix II: Total Bitter Gourd Germplasm Accessions Available in Different Countries -- References -- Chapter 4: Breeding of Bottle Gourd (Lagenaria siceraria (Molina) Standl.) -- 4.1 Introduction -- 4.1.1 Botany -- 4.1.1.1 Vegetative Phase -- 4.1.1.2 Reproductive Phase -- 4.1.2 Economic Importance -- 4.1.3 Nutritional Importance -- 4.1.3.1 Health Benefits -- 4.1.3.2 Pharmacological Properties -- 4.2 Genetic Diversity and Conservation -- 4.2.1 Genetic Diversity -- 4.2.2 Germplasm Conservation -- 4.3 Varieties and Cultivars -- 4.4 Cultivation Practices -- 4.4.1 Land Preparation and Sowing -- 4.4.2 Fertilizer Management and Irrigation -- 4.4.3 Intercultural Operations -- 4.4.3.1 Training and Pruning -- 4.4.3.2 Cutting -- 4.4.4 Disease Management -- 4.4.5 Pest Management -- 4.5 Genetics of Yield and Quality Traits -- 4.6 Breeding Objectives -- 4.7 Conventional Breeding -- 4.7.1 Pure Line Selection -- 4.7.2 Pedigree Selection -- 4.7.3 Heterosis Breeding -- 4.7.4 Hybridization and Hybrid Seed Production -- 4.8 Mutation Breeding -- 4.9 Biotechnological Methods -- 4.9.1 Tissue Culture -- 4.9.1.1 In Vitro Plant Regeneration -- 4.9.1.2 Plant Regeneration from Cotyledons -- 4.9.1.3 Anther Culture -- 4.9.2 Transgenics -- 4.9.3 Gene Editing -- 4.9.4 Marker-Assisted Selection (MAS) -- 4.9.5 Resistant Breeding -- 4.10 Conclusions and Prospects -- Appendices -- Appendix I: Research Institutes Relevant to Bottle Gourd. ; Appendix II: Genetic Resources of Bottle Gourd -- References -- Chapter 5: Eggplant (Solanum melongena, S. aethiopicum and S. macrocarpon) Breeding -- 5.1 Introduction -- 5.1.1 Background -- 5.1.2 Botanical Classification and Distribution -- 5.1.3 Economic and Health Importance -- 5.1.3.1 Economic Importance -- 5.1.3.2 Health Value -- 5.1.4 Domestication, Selection and Early Improvement -- 5.2 Current Cultivation Practices and Challenges -- 5.2.1 Current Cultivation Practices -- 5.2.2 Current Agricultural Challenges -- 5.2.3 Genetic Improvement Strategies -- 5.3 Germplasm Biodiversity and Conservation -- 5.3.1 Germplasm Biodiversity -- 5.3.2 Cultivar Characteristics and Phylogeny -- 5.3.3 Genetic Resources Conservation -- 5.4 Traditional Breeding -- 5.4.1 Improvement Strategies -- 5.4.2 Traditional Breeding Methodologies -- 5.4.3 Traditional Breeding Limitations -- 5.4.4 Role of Biotechnology -- 5.5 Molecular Breeding -- 5.5.1 Marker-Assisted Breeding -- 5.5.2 Genomics -- 5.6 Tissue Culture Application -- 5.6.1 Organogenesis -- 5.6.2 Somatic Embryogenesis -- 5.6.3 Anther Culture -- 5.6.4 Embryo Rescue -- 5.6.5 Protoplast Culture and Somatic Hybridization -- 5.7 Genetic Engineering and Gene Editing -- 5.8 Mutation Breeding -- 5.9 Hybridization -- 5.10 Conclusion and Prospects -- Appendices -- Appendix I: Important Institutions for Eggplant Research -- Appendix II: Examples of Commercial Cultivars of Eggplant Worldwide -- References -- Chapter 6: Breeding Strategies for Yield Gains in Okra (Abelmoschus esculentus L.) -- 6.1 Introduction -- 6.1.1 Economic and Uses -- 6.2 Breeding Objectives -- 6.2.1 Breeding for High Yield -- 6.2.2 Breeding for Resistance Attributes -- 6.3 Utilization of Crop Wild Relative for the Transfer of Desirable Traits -- 6.4 Genetics of Different Traits of Okra -- 6.4.1 Plant Architecture Traits. ; 6.4.2 Genetics of Resistance to Yellow Vein Mosaic Virus (YVMV) -- 6.4.3 Genetics and Selection of Cultivated Okra -- 6.5 Breeding Methods -- 6.5.1 Plant Introduction and Pureline Selection -- 6.5.2 Heterosis Breeding -- 6.5.2.1 Methodology of Hybrid Seed Production -- 6.5.2.2 Exploiting Genetic Male Sterility for Hybrid Seed Production in Okra -- 6.5.3 Mutation Breeding -- 6.6 Method of Seed Production: Seed to Seed -- 6.7 Ridge Number Variation in Okra Fruits -- 6.8 Ideal Plant Type in Okra -- 6.9 Molecular Analysis -- 6.9.1 Marker-Assisted Germplasm Characterization -- 6.9.2 RNA-Seq Analysis, Genetic Transformation, and Transgenic Development -- 6.10 Conclusions and Prospects -- Appendxies -- Appendix I: Research Institutes Involved in Okra Research -- Appendix II: Genetic Resources of Okra -- References -- Chapter 7: Plantain (Musa paradisiaca L.) Genetic Improvement and Germplasm Management with Emphasis on Cross River State in Nigeria -- 7.1 Introduction -- 7.2 Multiplication Techniques Adopted in Cross River State -- 7.2.1 Split Corm -- 7.2.2 Bakers Technique -- 7.2.3 Hamilton Technique -- 7.2.4 Use of Peep and Sword Ratoon/Follower Crops Suckers -- 7.2.5 Traditional Breeding Limitations -- 7.3 Biotechnological Improvement Efforts for Plantain Germplasm -- 7.3.1 Micropropagation -- 7.3.2 Micropropagation of Plantain Using Temporary Immersion System (TIS) Bioreactor -- 7.3.3 Somatic Embryogenesis in Musa -- 7.3.4 Embryo Culture and Rescue Techniques -- 7.3.5 Use of Somaclonal Variation -- 7.3.6 Cryopreservation of Musa Germplasm -- 7.3.7 Production of Virus Free Plantain -- 7.3.8 Induced Mutation in Musa Species -- 7.3.9 Haploid Production in Plantain -- 7.4 Plantain Diversity in Cross River State -- 7.5 Molecular Characterization of Elite Plantain Germplasm in Cross River State. ; 7.6 Molecular Phylogeny of Species Diversity of Plantain in Cross River State.
• Titolo autorizzato: Advances in plant breeding strategies
• ISBN: 3-030-66961-0
• Formato: Materiale a stampa
• Livello bibliografico: Monografia
• Lingua di pubblicazione: Inglese
• Record Nr.: 9910495192003321
• Lo trovi qui: Univ. Federico II