Handling frozen/thawed meat and prey items fed to captive exotic animals [[electronic resource] ] : a manual of standard operating procedures / / S.D. Crissey ... [and others]
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| Titolo: |
Handling frozen/thawed meat and prey items fed to captive exotic animals [[electronic resource] ] : a manual of standard operating procedures / / S.D. Crissey ... [and others]
|
| Pubblicazione: | [Beltsville, Md.] : , : U.S. Dept. of Agriculture, Agricultural Research Service, National Agricultural Library |
| [Washington, D.C.?] : , : Animal and Plant Health Inspection Service, , [2001] | |
| Descrizione fisica: | iii, 23 pages : digital, PDF file |
| Soggetto topico: | Captive wild animals - Feeding and feeds |
| Exotic animals - Feeding and feeds | |
| Meat | |
| Food handling | |
| Altri autori: |
CrisseySusan Diane
|
| Note generali: | Title from title screen (viewed Apr. 20, 2007) |
| "May 2001." | |
| Altri titoli varianti: | Handling frozen/thawed meat and prey items fed to captive exotic animals |
| Titolo autorizzato: | Handling frozen |
| Formato: | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione: | Inglese |
| Record Nr.: | 9910695721303321 |
| Lo trovi qui: | Univ. Federico II |
| Opac: | Controlla la disponibilità qui |