Introduction to dietetic practice / / Katie Ferraro
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| Autore: |
Ferraro Katie
|
| Titolo: |
Introduction to dietetic practice / / Katie Ferraro
|
| Pubblicazione: | New York, NY : , : Momentum Press Health, , 2016 |
| Edizione: | First edition. |
| Descrizione fisica: | 1 online resource (x, 98 pages) |
| Disciplina: | 615.854 |
| Soggetto topico: | Dietetics - North America |
| Soggetto genere / forma: | Electronic books. |
| Nota di bibliografia: | Includes bibliographical references and index. |
| Nota di contenuto: | 1. Overview of the profession of nutrition and dietetics -- 2. The history of dietetics in North America -- 3. Nutrition credentials -- 4. Career opportunities in nutrition and dietetics -- 5. The future of the field of nutrition and dietetics -- Index. |
| Sommario/riassunto: | Focuses on the core principles of dietetic practice and introduces readers to advancements and opportunities in the field. The content includes an overview of the profession as it exists today, a summary of the history of dietetics in North America, a review of nutrition credential and educational pathways, career opportunities in the field, and a look at the future need for credentialed nutrition and dietetics professionals. |
| Titolo autorizzato: | Introduction to dietetic practice |
| ISBN: | 1-60650-722-2 |
| Formato: | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione: | Inglese |
| Record Nr.: | 9910466303303321 |
| Lo trovi qui: | Univ. Federico II |
| Opac: | Controlla la disponibilità qui |
Serie:
Nutrition and dietetics practice collection.