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Autore: | Omran Basma A |
Titolo: | A New Era for Microbial Corrosion Mitigation Using Nanotechnology : Biocorrosion and Nanotechnology / / by Basma A. Omran, Mohamed Omar Abdel-Salam |
Pubblicazione: | Cham : , : Springer International Publishing : , : Imprint : Springer, , 2020 |
Edizione: | 1st ed. 2020. |
Descrizione fisica: | 1 online resource (XVIII, 201 p. 20 illus., 16 illus. in color.) |
Disciplina: | 620.11223 |
Soggetto topico: | Nanotechnology |
Tribology | |
Corrosion and anti-corrosives | |
Coatings | |
Biotechnology | |
Tribology, Corrosion and Coatings | |
Persona (resp. second.): | Abdel-SalamMohamed Omar |
Nota di bibliografia: | Includes bibliographical references. |
Nota di contenuto: | Chapter 1 - Basic Corrosion Fundamentals, Aspects and Currently Applied Strategies in Corrosion Mitigation -- Chapter 2 - The Catastrophic Battle of Biofouling in Oil and Gas Facilities: Impacts, History, Involved Microorganisms, Biocides and Polymers Coatings to Combat Biofouling -- Chapter 3 - Emphasis on the Devastating Impacts of Microbial Biofilms in Oil and Gas Facilities -- Chapter 4 - Corrosion and Biofouling Mitigation Using Nanotechnology -- Chapter 5 - Biologically Fabricated Nanomaterials for Mitigation of Biofouling in Oil and Gas Industries. |
Sommario/riassunto: | This book focuses on corrosion and microbial corrosion, providing solutions for these problems by using nanotechnology and nanobiotechnology. It introduces the causes, consequences, cost and control of corrosion processes. It gives a particular emphasis on microbial corrosion of steel and other metals in oil, gas and shipping industries. The book presents the materials vulnerable to such kind of corrosion, and focus on the use of nanotechnology to control such, using nanomaterials as corrosion inhibitors. |
Titolo autorizzato: | A New Era for Microbial Corrosion Mitigation Using Nanotechnology |
ISBN: | 3-030-49532-9 |
Formato: | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione: | Inglese |
Record Nr.: | 9910412151803321 |
Lo trovi qui: | Univ. Federico II |
Opac: | Controlla la disponibilità qui |