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Titolo: | Sensors and Microsystems : Proceedings of the 19th AISEM 2017 National Conference / / edited by Alessandro Leone, Angiola Forleo, Luca Francioso, Simona Capone, Pietro Siciliano, Corrado Di Natale |
Pubblicazione: | Cham : , : Springer International Publishing : , : Imprint : Springer, , 2018 |
Edizione: | 1st ed. 2018. |
Descrizione fisica: | 1 online resource (XI, 330 p. 146 illus.) |
Disciplina: | 681.2 |
Soggetto topico: | Electronics |
Microelectronics | |
Nanotechnology | |
Lasers | |
Photonics | |
Biochemical engineering | |
Biomedical engineering | |
Electronics and Microelectronics, Instrumentation | |
Nanotechnology and Microengineering | |
Optics, Lasers, Photonics, Optical Devices | |
Biochemical Engineering | |
Biomedical Engineering and Bioengineering | |
Persona (resp. second.): | LeoneAlessandro |
ForleoAngiola | |
FranciosoLuca | |
CaponeSimona | |
SicilianoPietro | |
Di NataleCorrado | |
Nota di bibliografia: | Includes bibliographical references at the end of each chapters. |
Sommario/riassunto: | This book showcases the state of the art in the field of sensors and microsystems, revealing the impressive potential of novel methodologies and technologies. It covers a broad range of aspects, including: bio-, physical and chemical sensors; actuators; micro- and nano-structured materials; mechanisms of interaction and signal transduction; polymers and biomaterials; sensor electronics and instrumentation; analytical microsystems, recognition systems and signal analysis; and sensor networks, as well as manufacturing technologies, environmental, food and biomedical applications. The book gathers a selection of papers presented at the 19th AISEM National Conference on Sensors and Microsystems. Held in Lecce, Italy in February 2017, the event brought together researchers, end users, technology teams and policy makers. . |
Titolo autorizzato: | Sensors and Microsystems |
ISBN: | 3-319-66802-1 |
Formato: | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione: | Inglese |
Record Nr.: | 9910299879303321 |
Lo trovi qui: | Univ. Federico II |
Opac: | Controlla la disponibilità qui |