The Periplasm / / edited by Michael Ehrmann
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| Titolo: |
The Periplasm / / edited by Michael Ehrmann
|
| Pubblicazione: | Washington, District of Columbia : , : John Wiley & Sons, Inc., , 2014 |
| Descrizione fisica: | 1 online resource (xviii, 415 pages) : illustrations |
| Disciplina: | 572.69 |
| Soggetto topico: | Microbiology |
| Proteins - Synthesis | |
| Bacterial proteins | |
| Escherichia coli | |
| Persona (resp. second.): | EhrmannMichael |
| Note generali: | Includes index. |
| Nota di contenuto: | Contents; Contributors; Foreword; Preface; I. PROTEIN SECRETION; II. PROTEIN FOLDING AND QUALITY CONTROL; III. KEY PHYSIOLOGICAL PROCESSES; IV. PRACTICAL IMPLICATIONS; V. PROTEIN COMPOSITION; Index. |
| Sommario/riassunto: | Written by an international group of eminent scientists, this new treatise is the very first in the field to provide a thorough, state-of-the-art review of the periplasm, the extracytoplasmic compartment found in gram-negative bacteria. |
| Titolo autorizzato: | The Periplasm |
| ISBN: | 1-68367-172-4 |
| Formato: | Materiale a stampa  |
| Livello bibliografico | Monografia |
| Lingua di pubblicazione: | Inglese |
| Record Nr.: | 9910831056503321 |
| Lo trovi qui: | Univ. Federico II |
| Opac: | Controlla la disponibilità qui |