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Titolo: | Honey : composition and health benefits / / edited by Ibrahim Khalil, Siew Hua Gan, and Bey Hing Goh |
Pubblicazione: | Chichester, England : , : John Wiley & Sons Ltd, , [2023] |
©2023 | |
Descrizione fisica: | 1 online resource (618 pages) |
Disciplina: | 615.321 |
Soggetto topico: | Honey - Therapeutic use |
Persona (resp. second.): | K̲h̲alīlIbrāhīm |
GanSiew Hua | |
GohBey Hing | |
Note generali: | Includes index. |
Nota di contenuto: | Intro -- Title page -- Copyright -- Table of Contents -- List of Contributors -- Preface -- 1 General Introduction -- 2 Physical Properties of Honey -- 3 Carbohydrates in Honey -- 4 Lipid and Fatty Acids in Honey -- 5 Amino Acids, Proteins, and Enzymes -- 6 Vitamins -- 7 Minerals and Trace Elements -- 8 Organic Acids in Honey -- 9 Polyphenols and Antioxidants -- 10 Aroma Compounds -- 11 Furfural and Hydroxymethylfurfural -- 12 Other Possible Contaminants, Toxic Compounds, and Microbial Growth -- 13 Antimicrobial Properties of Honey -- 14 Use of Honey in Cardiovascular Diseases -- 15 Use of Honey in Diabetes -- 16 Use of Honey in Kidney Disease -- 17 Use of Honey in Liver Disease -- 18 Use of Honey in Immune Disorders and Human Immunodeficiency Virus -- 19 Use of Honey in Sports Medicine -- 20 Medicinal Properties of Royal Jelly -- 21 Medicinal Benefits of Propolis -- 22 Medicinal Benefits of Bee Venom -- 23 Medicinal Properties of Stingless Bee Honey -- 24 Economic Benefits of Honey and Honey Products -- Index -- End User License Agreement. |
Titolo autorizzato: | Honey |
ISBN: | 1-119-87061-5 |
1-119-11332-6 | |
Formato: | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione: | Inglese |
Record Nr.: | 9910830124603321 |
Lo trovi qui: | Univ. Federico II |
Opac: | Controlla la disponibilità qui |