Vai al contenuto principale della pagina
Titolo: | Carbohydrate binding modules : functions and applications / / Susana Moreira and Miguel Gama, editors |
Pubblicazione: | Hauppauge, NY, : Nova Science Publisher's, c2009 |
Edizione: | 1st ed. |
Descrizione fisica: | 1 online resource (78 p.) |
Disciplina: | 612.3/96 |
Soggetto topico: | Carbohydrates |
Enzymes | |
Binding sites (Biochemistry) | |
Altri autori: | MoreiraSusana GamaMiguel |
Note generali: | Description based upon print version of record. |
Nota di bibliografia: | Includes bibliographical references and index. |
Nota di contenuto: | Intro -- CARBOHYDRATE BINDING MODULES: FUNCTIONS AND APPLICATIONS -- CARBOHYDRATE BINDING MODULES: FUNCTIONS AND APPLICATIONS -- CONTENTS -- PREFACE -- Chapter 1 INTRODUCTION -- Chapter 2 THE CBM STORY -- Chapter 3 CBM CLASSIFICATION -- 3.1. CBM FAMILIES -- 3.1.1. Cellulosomes -- 3.2. CBM TYPES -- 3.2.1. Type A CBMs -- 3.2.2. Type B CBMs -- 3.2.3. Type C CBMs -- Chapter 4 CBMS AT WORK -- 4.1. THE PROXIMITY EFFECT -- 4.2. THE TARGETING EFFECT -- 4.3. THE DISRUPTIVE EFFECT -- 4.4. THE AVIDITY EFFECT -- Chapter 5 CBMS AND PHYSIOLOGIC FUNCTION -- 5.1. CBMS IN PROTEIN TURNOVER -- 5. 2. CBMS IN ENERGY BALANCE AND DISEASES -- 5.3. CBMS ROLES IN PLANT: GROWTH, DEFENSE AND DEGRADATION -- 5.3.1 CBMs Acting on Polysaccharides: Cellulose, Starch, Chitin -- 5.3.2. CBMs in Biomass Conversion -- 5. 4. PLANT DEVELOPMENT -- 5. 5. PLANT DEFENSE -- Chapter 6 CBMS APPLICATIONS -- 6.1. CBMS IN THE PAPER INDUSTRY -- 6.2. CBMS IN THE TEXTILE INDUSTRY -- 6.3. CBMS IN THE FOOD INDUSTRY -- 6.4. CBMS AS A MICROARRAY AND PROBING TOOL -- 6.5. CBMS AS A PROTEIN SOLUBILIZATION, PURIFICATION AND IMMOBILIZATION TOOL -- 6.6. CBMS AS BIOREMEDIATION TOOL -- 6.7. CBMS AS BIOMEDICAL TOOL -- Chapter 7 FUTURE PERSPECTIVES -- REFERENCES -- INDEX. |
Titolo autorizzato: | Carbohydrate binding modules |
ISBN: | 1-61209-869-X |
Formato: | Materiale a stampa |
Livello bibliografico | Monografia |
Lingua di pubblicazione: | Inglese |
Record Nr.: | 9910819269603321 |
Lo trovi qui: | Univ. Federico II |
Opac: | Controlla la disponibilità qui |