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Titolo: |
WIC food packages [[electronic resource] ] : time for a change / / Committee to Review the WIC Food Packages, Food and Nutrition Board
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Pubblicazione: | Washington, DC, : National Academies Press, c2005 |
Edizione: | 1st ed. |
Descrizione fisica: | 1 online resource (433 p.) |
Disciplina: | 363.19/2 |
Soggetto topico: | Food - Labeling |
Nutrition | |
Note generali: | Description based upon print version of record. |
Nota di bibliografia: | Includes bibliographical references. |
Nota di contenuto: | ""Front Matter""; ""REVIEWERS""; ""PREFACE""; ""CONTENTS""; ""EXECUTIVE SUMMARY""; ""1 INTRODUCTION AND BACKGROUND""; ""2 NUTRIENT AND FOOD PRIORITIES FOR THE WIC FOOD PACKAGES""; ""3 PROCESS USED FOR REVISING THE WIC FOOD PACKAGES""; ""4 REVISED FOOD PACKAGES""; ""5 EVALUATION OF COST""; ""6 HOW THE REVISED FOOD PACKAGES MEET THE CRITERIA SPECIFIED""; ""7 RECOMMENDATIONS FOR IMPLEMENTATION AND EVALUATION OF THE REVISED WIC FOOD PACKAGES""; ""8 REFERENCES""; ""APPENDIXES""; ""A COMPARISON OF CURRENT AND REVISED FOOD PACKAGES""; ""B NUTRIENT PROFILES OF CURRENT AND REVISED FOOD PACKAGES"" |
""C NUTRIENT INTAKE OF WIC SUBGROUPS""""D EVALUATING POTENTIAL BENEFITS AND RISKS OF THE REVISED FOOD PACKAGES""; ""E COST CALCULATIONS""; ""F SUPPLEMENTARY INFORMATION""; ""G BIOGRAPHICAL SKETCHES OF COMMITTEE MEMBERS""; ""H OPEN SESSIONS""; ""I ACRONYMS AND ABBREVIATIONS""; ""INDEX"" | |
Titolo autorizzato: | WIC food packages ![]() |
ISBN: | 0-309-16513-X |
1-280-31000-6 | |
9786610310005 | |
0-309-55009-2 | |
Formato: | Materiale a stampa ![]() |
Livello bibliografico | Monografia |
Lingua di pubblicazione: | Inglese |
Record Nr.: | 9910818565303321 |
Lo trovi qui: | Univ. Federico II |
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