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[null,"1.","Record Nr.",null,"UNINA990001814150403321"]
[null,null,"Autore",null,"FAO"]
[null,null,"Titolo",null,"Pratiques recommandées pour la prévention des mycotoxines dans les produits alimentaires et fourragers : péparées par l'organisation des nations unies pour l'alimentation et l'agriculture en collaboration avec la programme des nations unies pour l'environment / FAO"]
[null,null,"Pubbl/distr/stampa",null,"Roma, : FAO, 1979"]
[null,null,"ISBN",null,"9252007032"]
[null,null,"Descrizione fisica",null,"V, 55 p. : ill. ; 30 cm"]
[null,null,"Collana",null,"Étude FAO: alimentation et nutrition ; 010"]
[null,null,"Disciplina",null,"613.2"]
[{"$nulls":4},"615.95295"]
[null,null,"Locazione",null,"FAGBC"]
[null,null,"Collocazione",null,"60 COLL. FAO 01/010"]
[null,null,"Lingua di pubblicazione",null,"Francese"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,"2.","Record Nr.",null,"UNISOBSOBE00075669"]
[null,null,"Autore",null,"Gabriel, Henry D."]
[null,null,"Titolo",null,"How international is the sales law of the United States / Henry D. Gabriel"]
[null,null,"Pubbl/distr/stampa",null,"Roma, : Centro di studi e ricerche di diritto comparato e straniero, 1999"]
[null,null,"Descrizione fisica",null,"37 p. ; 24 cm"]
[null,null,"Collana",null,"Saggi , conferenze e seminari ; 34"]
[null,null,"Lingua di pubblicazione",null,"Inglese"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]