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[null,"1.","Record Nr.",null,"UNIBAS000011856"]
[null,null,"Titolo",null,"Dairy microbiology / edited by R. K. Robinson"]
[null,null,"Pubbl/distr/stampa",null,"London ; New York : Elsevier Applied Science, 1981-"]
[null,null,"ISBN",null,"0-85334-948-7"]
[{"$nulls":4},"0-85334-961-4"]
[null,null,"Descrizione fisica",null,"v. : ill. ; 23 cm."]
[null,null,"Disciplina",null,"576.163"]
[{"$nulls":4},"637"]
[null,null,"Soggetti",null,"Latte - Microbiologia"]
[{"$nulls":4},"Latticini - Microbiologia"]
[null,null,"Lingua di pubblicazione",null,"Inglese"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,null,"Nota di contenuto",null,"<<Vol. 1. :>> The microbiology of milk. - 1981. - X, 258 p. <<Vol. 2. :>> The microbiology of milk products. - 1981. - IX, 333 p"]
[null,"2.","Record Nr.",null,"UNISANNIOSBL0554533"]
[null,null,"Autore",null,"Livi, Livio"]
[null,null,"Titolo",null,"Elementi di statistica / Livio Livi"]
[null,null,"Pubbl/distr/stampa",null,"Padova, : CEDAM, 1968"]
[null,null,"Titolo uniforme",null,"Elementi di statistica"]
[null,null,"Edizione",null,"[15. ed]"]
[null,null,"Descrizione fisica",null,"XV, 409 p. ; 25 cm"]
[null,null,"Disciplina",null,"001.422"]
[null,null,"Soggetti",null,"Statistica"]
[null,null,"Collocazione",null,"M/S       (AR) 2                  370"]
[null,null,"Lingua di pubblicazione",null,"Italiano"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,null,null,"Note generali","In testa al front.: Centro per la statistica aziendale."]