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[null,"1.","Record Nr.",null,"UNINA9910452732603321"]
[null,null,"Autore",null,"Ittyerah Miriam"]
[null,null,"Titolo",null,"Hand preference and hand ability : evidence from studies in haptic cognition / / Miriam Ittyerah"]
[null,null,"Pubbl/distr/stampa",null,"Amsterdam : , : John Benjamins Publishing Company, , [2013]"]
[{"$nulls":4},"©2013"]
[null,null,"ISBN",null,"90-272-7164-X"]
[null,null,"Descrizione fisica",null,"1 online resource (258 p.)"]
[null,null,"Collana",null,"Advances in interaction studies (AIS), , 1879-873X ; ; volume 5"]
[null,null,"Disciplina",null,"152.3/35"]
[null,null,"Soggetti",null,"Touch"]
[{"$nulls":4},"Hand"]
[{"$nulls":4},"Left- and right-handedness"]
[{"$nulls":4},"Electronic books."]
[null,null,"Lingua di pubblicazione",null,"Inglese"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,null,null,"Note generali","Description based upon print version of record."]
[null,null,null,"Nota di bibliografia","Includes bibliographical references and indexes."]
[null,null,"Nota di contenuto",null,"Hand Preference and Hand Ability; Editorial page; Title page; LCC data; Table of contents; Preface; Ways of knowing; 1.1 Introduction; 1.2 Ways of knowing; 1.3 Perception; 1.4 Action; 1.5 Language; 1.6 Reading with fingers; 1.7 Sensory modes of concept attainment; 1.8 Queries and concern; 1.9 Evolution of lateralization; 1.10 Right and left hemisphere advantages; 1.11 Evolution of handedness; 1.12 Advantages of laterlization; Hand; 2.1 Fundamental grips; 2.2 Grasping behaviour; 2.3 Development of manual dexterity; 2.4 Role of vision in hand actions"]
[{"$nulls":4},"2.5 Experimental treatments that assess the role of vision2.5.1 Restricted rearing; 2.5.2 Reafference studies; 2.5.3 Perceptual rearrangement; 2.6 Eye- hand coordination; 2.7 Reaching without vision; 2.8 Is pointing guided by vision?; 2.9 Hand preference; Hand and brain; 3.1 Vertebrate lateralization; 3.2 Lateralization of object recognition; 3.3 Somatosensory asymmetry; 3.4 Left and right: Brain and hand; 3.5 Dissociation of thought and action; 3.6 Effect of delay in thought and action; 3.7 Role of vision in hand actions; 3.8 The hand as a frame of reference; 3.9 Sensorimotor interface"]
[{"$nulls":4},"3.10 Handedness and species differentiationTactile cognition; 4.1 Sensitivity; 4.2 Perceiving weights and temperatures; 4.3 Touch receptors and neural pathways; 4.4 Inter-sensory integration; 4.5 Unity of the senses; 4.6 Studies with blind subjects; 4.7 Haptic cognition; 4.8 Multimodal spatial interactions; 4.9 Three dimensional shapes; 4.10 Do "]
[{"$nulls":4},"the hands differ in haptic cognition?; 4.11 Millar's reference hypothesis; 4.12 Is vision necessary for haptic perception?; Hand and skill; 5.1 Developing motor skills; 5.2 Hand preferences differ from hand ability; 5.3 Hand ability"]
[{"$nulls":4},"5.4 Implications of hand abilityEpilogue; References; Author index; Subject index"]
[null,null,null,"Sommario/riassunto","This volume adds new dimension and organization to the literature of touch and the hand, covering a diversity of topics surrounding the perception and cognition of touch in relation to the hand. No animal species compare to humans with regard to the haptic (or touch) sense, so unlike visual or auditory cognition, we know little about such haptic cognition. We do know that motor skills play a major role in haptics, but senses like vision do not determine hand preference or hand ability. It seems also that the potential ability to perform a task may be present in both hands and evidence indicate"]
[null,"2.","Record Nr.",null,"UNISALENTO991003484979707536"]
[null,null,"Autore",null,"Desio, Ardito, 1897-2001"]
[null,null,"Titolo",null,"Geodesy, geophysics and geology of the Upper Shaksgam Valley (North-East Karakorum) and South Sinkiang / by Ardito Desio"]
[null,null,"Pubbl/distr/stampa",null,"Milano : Finmeccanica, 1991"]
[null,null,"Descrizione fisica",null,"viii, 201 p. : ill. ; 28 cm"]
[null,null,"Classificazione",null,"LC QE319.K37"]
[null,null,"Disciplina",null,"555.4/6"]
[null,null,"Soggetti",null,"Geology - Pakistan"]
[{"$nulls":4},"Everest, Mount (China and Nepal) Altitudes"]
[{"$nulls":4},"K2 (Pakistan : Mountain) Altitudes"]
[null,null,"Lingua di pubblicazione",null,"Inglese"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,null,null,"Note generali","Report of the Italian Expedition Ev-K²-CNR to the Mt. Everest and Karakorum 1988"]
[{"$nulls":4},"Includes index"]
[null,null,null,"Nota di bibliografia","Bibliography: p. [181]-190"]
[null,"3.","Record Nr.",null,"UNINA9910337591703321"]
[null,null,"Titolo",null,"Biodiesel : From Production to Combustion / / edited by Meisam Tabatabaei, Mortaza Aghbashlo"]
[null,null,"Pubbl/distr/stampa",null,"Cham : , : Springer International Publishing : , : Imprint : Springer, , 2019"]
[null,null,"ISBN",null,"3-030-00985-8"]
[null,null,"Edizione",null,"[1st ed. 2019.]"]
[null,null,"Descrizione fisica",null,"1 online resource (244 pages)"]
[null,null,"Collana",null,"Biofuel and Biorefinery Technologies, , 2363-7609 ; ; 8"]
[null,null,"Disciplina",null,"662.669"]
[{"$nulls":4},"665.37"]
[null,null,"Soggetti",null,"Renewable energy resources"]
[{"$nulls":4},"Energy policy"]
[{"$nulls":4},"Microbiology"]
[{"$nulls":4},"Renewable and Green Energy"]
[{"$nulls":4},"Energy Policy, Economics and Management"]
[{"$nulls":4},"Applied Microbiology"]
[null,null,"Lingua di pubblicazione",null,"Inglese"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,null,"Nota di contenuto",null,"Chapter 1. Global biodiesel production: The state of the art and impact on climate change -- Chapter 2. Biodiesel production systems: reactor technologies -- Chapter 3. Biodiesel production systems: operation, process control, and troubleshooting -- Chapter 4. Biodiesel purification and upgrading technologies -- Chapter 5. Applications of biodiesel by products -- Chapter 6. Economic risk analysis and critical comparison of biodiesel production systems -- Chapter 7. Techno-economical aspects of biodiesel plants -- Chapter 8. Biodiesel production and consumption: life cycle assessment (LCA) approach -- Chapter 9. Exergy-based sustainability analysis of biodiesel production and combustion processes -- Chapter 10. “Omics Technologies” and Biodiesel Production."]
[null,null,null,"Sommario/riassunto","This book presents in-depth information on the state of the art of global biodiesel production and investigates its impact on climate change. Subsequently, it comprehensively discusses biodiesel production in terms of production systems (reactor technologies) as well as biodiesel purification and upgrading technologies. Moreover, the book reviews essential parameters in biodiesel production systems as well as major principles of operation, process control, and trouble-"]
[{"$nulls":4},"shooting in these systems. Conventional and emerging applications of biodiesel by-products with a view to further economize biodiesel production are also scrutinized. Separate chapters are dedicated to economic risk analysis and critical comparison of biodiesel production systems as well as techno-economical aspects of biodiesel plants. The book also thoroughly investigates the important aspects of biodiesel production and combustion by taking advantage of advanced sustainability analysis tools including life cycle assessment (LCA) and exergy techniques. In closing, the application of Omics technologies in biodiesel production is presented and discussed."]