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[null,"1.","Record Nr.",null,"UNISALENTO991003426219707536"]
[null,null,"Titolo",null,"Autoxidation of unsaturated lipids / edited by H. W. -S. Chan"]
[null,null,"Pubbl/distr/stampa",null,"London : Academic Press, 1987"]
[null,null,"ISBN",null,"0121676307"]
[null,null,"Descrizione fisica",null,"x, 296 p. : ill. ; 24 cm"]
[null,null,"Collana",null,"Food science and technology"]
[null,null,"Disciplina",null,"547.77"]
[null,null,"Soggetti",null,"Food spoilage"]
[{"$nulls":4},"Lipids - Oxidation"]
[{"$nulls":4},"Lipids - Peroxidation"]
[{"$nulls":4},"Unsaturated fatty acids - Oxidation"]
[null,null,"Lingua di pubblicazione",null,"Inglese"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,null,null,"Note generali","Includes bibliographies and index"]
[null,"2.","Record Nr.",null,"UNISALENTO991003700129707536"]
[null,null,"Autore",null,"Ludwig, Emil"]
[null,null,"Titolo",null,"Stalin / Emilio Ludwig ; unica traduzione autorizzata dal tedesco di Mario Camisi"]
[null,null,"Pubbl/distr/stampa",null,"Milano : Mondadori, 1946"]
[null,null,"Edizione",null,"[2. ed.]"]
[null,null,"Descrizione fisica",null,"243 p. ; 20 cm."]
[null,null,"Collana",null,"Scie [Le]"]
[null,null,"Disciplina",null,"947.08420924"]
[null,null,"Soggetti",null,"Stalin, Iosif Vissarionovič - Biografia"]
[null,null,"Lingua di pubblicazione",null,"Non definito"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,null,null,"Note generali","Sul verso del front.: Edizione provvisoria"]