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[null,"1.","Record Nr.",null,"UNISALENTO991003266349707536"]
[null,null,"Titolo",null,"Enzyme purification and related techniques / edited by William B. Jakoby"]
[null,null,"Pubbl/distr/stampa",null,"New York ; London : Academic press, 1971-1984"]
[null,null,"ISBN",null,"0121818853"]
[null,null,"Descrizione fisica",null,"3 v. : ill. ; 24 cm"]
[null,null,"Collana",null,"Methods in enzymology ; 022"]
[{"$nulls":4},"Methods in enzymology ; 034"]
[{"$nulls":4},"Methods in enzymology ; 104"]
[null,null,"Disciplina",null,"572.7"]
[null,null,"Soggetti",null,"Enzimi"]
[null,null,"Lingua di pubblicazione",null,"Inglese"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,null,"Nota di contenuto",null,"Pt. A (1971) and C (1984) : Enzyme purification and related techniques"]
[{"$nulls":4},"Pt. B : Affinity Tecnhiques. Enzyme purification B / edited by William B. Jakoby, Meir Wilchek. - 1974. - xxix, 810 p. : ill."]
[null,"2.","Record Nr.",null,"UNISALENTO991004204099707536"]
[null,null,"Autore",null,"Buci Glucksmann, Christine"]
[null,null,"Titolo",null,"Gramsci e lo Stato : per una teoria materialistica della filosofia / Christine Buci-Glucksmann"]
[null,null,"Pubbl/distr/stampa",null,"Roma : Editori Riuniti, 1976"]
[null,null,"Titolo uniforme",null,"Gramsci et l'Etat 16241"]
[null,null,"Descrizione fisica",null,"469 p. ; 22 cm"]
[null,null,"Collana",null,"Nuova biblioteca di cultura"]
[null,null,"Disciplina",null,"320.1"]
[null,null,"Soggetti",null,"Gramsci, Antonio Concezione [dello] Stato"]
[{"$nulls":4},"Gramsci, Antonio Concezione [dello] Stato"]
[null,null,"Lingua di pubblicazione",null,"Italiano"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]