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[null,"1.","Record Nr.",null,"UNISALENTO991001786799707536"]
[null,null,"Autore",null,"Psedo-Cyprianus"]
[null,null,"Titolo",null,"Il gioco dei dadi / Pseudo Cipriano ; introduzione, testo, traduzione e commento a cura di Chiara Nucci"]
[null,null,"Pubbl/distr/stampa",null,"Bologna ; EDB, 2006"]
[null,null,"ISBN",null,"8810420535"]
[null,null,"Descrizione fisica",null,"146 p. ; 21 cm"]
[null,null,"Collana",null,"Biblioteca patristica ; 43"]
[null,null,"Disciplina",null,"241.65"]
[null,null,"Lingua di pubblicazione",null,"Italiano"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,null,null,"Note generali","Testo latino a fronte"]
[null,null,null,"Nota di bibliografia","Bibliografia: p. 139-141. Indici"]
[null,"2.","Record Nr.",null,"UNINA9910446733103321"]
[null,null,"Titolo",null,"Journal of hospitality & tourism research : the professional journal of the Council on Hotel, Restaurant and Institutional Education"]
[null,null,"Pubbl/distr/stampa",null,"[Thousand Oaks, Calif)], : [SAGE Publications]"]
[null,null,"ISSN",null,"1557-7554"]
[null,null,"Descrizione fisica",null,"1 online resource"]
[null,null,"Disciplina",null,"647/.94/711"]
[null,null,"Soggetti",null,"Hotel management - Study and teaching"]
[{"$nulls":4},"Restaurant management - Study and teaching"]
[{"$nulls":4},"Food service management - Study and teaching"]
[{"$nulls":4},"Accueil (Tourisme)"]
[{"$nulls":4},"Gestion hôtelière"]
[{"$nulls":4},"Restauration (Alimentation)"]
[{"$nulls":4},"Tourisme"]
[{"$nulls":4},"Periodicals."]
[{"$nulls":4},"Périodique électronique (Descripteur de forme)"]
[{"$nulls":4},"Ressource Internet (Descripteur de forme)"]
[null,null,"Lingua di pubblicazione",null,"Inglese"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Periodico"]
[null,null,null,"Note generali","Refereed/Peer-reviewed"]