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[null,"1.","Record Nr.",null,"UNISA990000512870203316"]
[null,null,"Autore",null,"D'ARIENZO, Valdo"]
[null,null,"Titolo",null,"Siciliani nell'Algarve : privilegi e prassi mercantilI nell'Atlantico portoghese (secoli 15.-16.) / Valdo D'Arienzo, Biagio Di Salvia ; prefazione di Maurice Aymard"]
[null,null,"Pubbl/distr/stampa",null,"Palermo, : Sellerio, 1990"]
[null,null,"ISBN",null,"978-88-204-1414-6"]
[null,null,"Descrizione fisica",null,"196 p. ; 17 cm"]
[null,null,"Collana",null,"Biblioteca siciliana di storia e letteratura , Quaderni ; 49"]
[null,null,"Disciplina",null,"330.945806"]
[null,null,"Soggetti",null,"Sicilia - Relazioni con il Portogallo - Sec. 15.-16"]
[null,null,"Collocazione",null,"330.9 SIC 1 (TESTI 945)"]
[{"$nulls":4},"330.9 SIC 1a (TESTI 945)"]
[{"$nulls":4},"TESTI 945 nondisponibile"]
[{"$nulls":4},"300 330.945806 DAR"]
[null,null,"Lingua di pubblicazione",null,"Italiano"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,"2.","Record Nr.",null,"UNISA996390309203316"]
[null,null,"Autore",null,"Rabisha William"]
[null,null,"Titolo",null,"The vvhole body of cookery dissected, taught, and fully manifested, methodically, artificially, and according to the best tradition of the English, French, Italian, Dutch, &c. Or, A sympathy of all varieties in naturall compounds in that mysterie [[electronic resource] ] : Wherein is contained certain bills of fare for the seasons of the year, for feasts and common diets. Whereunto is annexed a second part of rare receipts of cookery: with certain useful traditions. With a book of preserving, conserving and candying, after the most exquisite and newest manner: delectable for ladies and gentlewomen"]
[null,null,"Pubbl/distr/stampa",null,"London, : printed E. Calvert, at the sign of the black Spread Eagle, at the West end of St. Pauls, 1673"]
[null,null,"Descrizione fisica",null,"[20], 19, [1], 288, [8] p"]
[null,null,"Soggetti",null,"Cookery"]
[{"$nulls":4},"Canning and preserving"]
[{"$nulls":4},"Menus"]
[{"$nulls":4},"Curiosities and wonders - England"]
[null,null,"Lingua di pubblicazione",null,"Inglese"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,null,null,"Note generali","Dedication signed: Will. Rabisha."]
[{"$nulls":4},"With an index on pp. 1-19 (first series)."]
[{"$nulls":4},"\"A great feast made by George Nevill Chancellor of England, and Arch-Bishop of York, in the dayes of Edward the Fourth, 1468\" and a page of advertisment at end of text."]
[{"$nulls":4},"Reproduction of the original at the Bodleian Library."]
[null,null,null,"Sommario/riassunto","eebo-0014"]
[null,"3.","Record Nr.",null,"UNISALENTO991000204479707536"]
[null,null,"Autore",null,"Posa, Donato"]
[null,null,"Titolo",null,"Elementi di calcolo combinatorio e teoria della probabilità / Donato Posa, Sandra De Iaco, Monica Palma"]
[null,null,"Pubbl/distr/stampa",null,"Torino : G. Giappichelli, 2009"]
[null,null,"ISBN",null,"9788834894637"]
[null,null,"Descrizione fisica",null,"x, 87 p. ; 24 cm"]
[null,null,"Disciplina",null,"519.5"]
[{"$nulls":4},"519.2"]
[null,null,"Soggetti",null,"Statistica matematica"]
[null,null,"Lingua di pubblicazione",null,"Italiano"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]