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[null,"1.","Record Nr.",null,"UNISA996390192203316"]
[null,null,"Autore",null,"Woolley Hannah <fl. 1670.>"]
[null,null,"Titolo",null,"The accomplish'd ladies delight in preserving, physick, beautifying, and cookery [[electronic resource] ] : Containing I. The art of preserving, and candying fruits and flowers, and the making of all sorts of conserves, syrups, and jellies. II. The physical cabinet, or excellent receipts in physick and chirurgery, together with some rare beautifying waters, to adorn and add lovliness to the face and body: and also some new and excellent secrets and experiments in the art of angling. III. The compleat cooks guide, or, directions for dressing all sorts of flesh, fowl and fish, both in the English and French mode, with all sauces and sallets; and the making pyes, pasties, tarts, and custards, with the forms and shapes of many of them"]
[null,null,"Pubbl/distr/stampa",null,"London, : Printed for Benjamin Harris, at the Stationers Arms and Anchor, in the Piazza, at the Royal-Exchange in Cornhill, 1685"]
[null,null,"Edizione",null,"[The fifth edition enlarged.]"]
[null,null,"Descrizione fisica",null,"[4], 154, [5], 156-208, [12] p., [2] leaves of plate : ill"]
[null,null,"Soggetti",null,"Beauty, Personal"]
[{"$nulls":4},"Cosmetics"]
[{"$nulls":4},"Recipes"]
[{"$nulls":4},"Home economics"]
[{"$nulls":4},"Cookery"]
[null,null,"Lingua di pubblicazione",null,"Inglese"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,null,null,"Note generali","With engraved frontispiece."]
[{"$nulls":4},"With six final index leaves."]
[{"$nulls":4},"Text and register are continuous despite pagination."]
[{"$nulls":4},"Stained and tightly bound; some print show-through."]
[{"$nulls":4},"Reproduction of the original in the British Library."]
[null,null,null,"Sommario/riassunto","eebo-0018"]