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[null,"1.","Record Nr.",null,"UNISA996385723703316"]
[null,null,"Autore",null,"Cowper William <1568-1619.>"]
[null,null,"Titolo",null,"The Bishop of Gallovvay his dikaiologie [[electronic resource] ] : contayning a iust defence of his former apologie. Against the iniust imputations of Mr. Dauid Hume"]
[null,null,"Pubbl/distr/stampa",null,"London, : Printed by Thomas Snodham for Iohn Budge, and are to be sould at the great south-dore of Paules, and at Brittaines-Bursse, 1614"]
[null,null,"Descrizione fisica",null,"[8], 183, [1] p"]
[null,null,"Soggetti",null,"Episcopacy"]
[null,null,"Lingua di pubblicazione",null,"Inglese"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,null,null,"Note generali","The Bishop of Galloway = William Cowper."]
[{"$nulls":4},"A partial printing of and reply to an admonitory letter sent by David Hume."]
[{"$nulls":4},"Signatures: A-2Aâ\u0081´."]
[{"$nulls":4},"The first leaf is blank except for signature-mark \"A\"."]
[{"$nulls":4},"Often bound with: The Bishop of Galloway his apologie."]
[{"$nulls":4},"Reproduction of the original in the Bodleian Library."]
[null,null,null,"Sommario/riassunto","eebo-0014"]
[null,"2.","Record Nr.",null,"UNINA9910557727103321"]
[null,null,"Autore",null,"Angeloni Cristina"]
[null,null,"Titolo",null,"New Mechanisms of Action of Natural Antioxidants in Health and Disease"]
[null,null,"Pubbl/distr/stampa",null,"Basel, Switzerland, : MDPI - Multidisciplinary Digital Publishing Institute, 2020"]
[null,null,"Descrizione fisica",null,"1 online resource (168 p.)"]
[null,null,"Soggetti",null,"Humanities"]
[{"$nulls":4},"Social interaction"]
[null,null,"Lingua di pubblicazione",null,"Inglese"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,null,null,"Sommario/riassunto","This book contributes to increasing the knowledge on the mechanisms of action of natural antioxidants, evidencing their pleiotropic role in the prevention and/or counteraction of degenerative diseases, and promoting their application in the functional food and cosmetic fields."]