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[null,"1.","Record Nr.",null,"UNISA996365043003316"]
[null,null,"Autore",null,"Geller Markham J."]
[null,null,"Titolo",null,"Die babylonisch-assyrische Medizin in Texten und Untersuchungen . Band 10 Mesopotamian Eye Disease Texts ; The Nineveh Treatise / / Markham J. Geller, Strahil V. Panayotov; Franz Köcher, Robert D. Biggs"]
[null,null,"Pubbl/distr/stampa",null,"Berlin/Boston, : De Gruyter, 2020"]
[{"$nulls":4},"Berlin ; ; Boston : , : De Gruyter, , [2020]"]
[{"$nulls":4},"©2020"]
[null,null,"ISBN",null,"1-5015-0646-3"]
[{"$nulls":4},"1-5015-0655-2"]
[null,null,"Descrizione fisica",null,"1 online resource (XII, 454 p.)"]
[null,null,"Collana",null,"Die babylonisch-assyrische Medizin in Texten und Untersuchungen ; ; Band 10"]
[null,null,"Disciplina",null,"610.935"]
[null,null,"Soggetti",null,"RELIGION / Biblical Criticism & Interpretation / Old Testament"]
[{"$nulls":4},"Sources."]
[{"$nulls":4},"Texts."]
[{"$nulls":4},"Iraq Nineveh (Extinct city)"]
[{"$nulls":4},"Nineveh/Ninos"]
[{"$nulls":4},"Mesopotamia (region)"]
[null,null,"Lingua di pubblicazione",null,"Inglese"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,null,"Nota di contenuto",null,"Frontmatter -- Acknowledgments -- Table of Contents -- Preface -- 1. Overview of Cuneiform Eye Disease Texts (Panayotov) -- 2. Introduction: Eye Disease in Mesopotamia (Geller) -- § I. The Nineveh Manuscripts of Chapter One (IGI 1) -- Edition of IGI 1 -- § II. The Nineveh Manuscripts of Chapter Two (IGI 2) -- Edition of IGI 2 -- § III. The Nineveh Manuscripts of Chapter Three (IGI 3) -- Edition of IGI 3 -- § IV. Additional texts from Nineveh -- § V. From the Nineveh UGU treatise (BAM 480, 482) -- § VI. Diagnostic Medical Omens Concerned with Sick Eyes (Diagnostic Handbook, Sakikkû Chapter 5) by Eric Schmidtchen -- Notes -- Glossaries and Logograms with Cuneiform Signs -- Abbreviations and Literature -- Indices -- Plates"]
[null,null,null,"Sommario/riassunto","There is to date no comprehensive treatment of eye disease texts from ancient Mesopotamia, and no English translation of this material is available. This volume is the first complete edition and commentary on Mesopotamian medicine from Nineveh dealing with diseases of the eye. This ancient work, languishing in British Museum archives since the "]
[{"$nulls":4},"19th century, is preserved on several large cuneiform manuscripts from the royal library of Ashurbanipal, from the 7th century BC. The longest surviving ancient work on diseased eyes, the text predates by several centuries corresponding Hippocratic treatises. The Nineveh series represents a systematic array of eye symptoms and therapies, also showing commonalities with Egyptian and Greco-Roman medicine. Since scholars of Near Eastern civilizations and ancient and general historians of medicine will need to be familiar with this material, the volume makes this aspect of Babylonian medicine fully accessible to both specialists and non-specialists, with all texts being fully translated into English."]
[null,"2.","Record Nr.",null,"UNINA9910710282803321"]
[null,null,"Autore",null,"Powell R. G"]
[null,null,"Titolo",null,"Collaborative reference program for paper : report no. 62G / / R. G. Powell; J. Horlick"]
[null,null,"Pubbl/distr/stampa",null,"Gaithersburg, MD : , : U.S. Dept. of Commerce, National Institute of Standards and Technology, , 1980"]
[null,null,"Descrizione fisica",null,"1 online resource"]
[null,null,"Collana",null,"NBSIR ; ; 80-1824"]
[null,null,"Lingua di pubblicazione",null,"Inglese"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,null,null,"Note generali","1980."]
[{"$nulls":4},"Contributed record: Metadata reviewed, not verified. Some fields updated by batch processes."]
[{"$nulls":4},"Title from PDF title page."]
[null,null,null,"Nota di bibliografia","Includes bibliographical references."]
[null,"3.","Record Nr.",null,"UNINA9910337944003321"]
[null,null,"Titolo",null,"Food Safety in Poultry Meat Production / / edited by Kumar Venkitanarayanan, Siddhartha Thakur, Steven C. Ricke"]
[null,null,"Pubbl/distr/stampa",null,"Cham : , : Springer International Publishing : , : Imprint : Springer, , 2019"]
[null,null,"ISBN",null,"3-030-05011-4"]
[null,null,"Edizione",null,"[1st ed. 2019.]"]
[null,null,"Descrizione fisica",null,"1 online resource (307 pages)"]
[null,null,"Collana",null,"Practical Approaches, , 2626-7578"]
[null,null,"Disciplina",null,"338.1765"]
[null,null,"Soggetti",null,"Microbiology"]
[{"$nulls":4},"Food—Biotechnology"]
[{"$nulls":4},"Agriculture"]
[{"$nulls":4},"Public health"]
[{"$nulls":4},"Food Microbiology"]
[{"$nulls":4},"Food Science"]
[{"$nulls":4},"Public Health"]
[null,null,"Lingua di pubblicazione",null,"Inglese"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,null,"Nota di contenuto",null,"1. Salmonella in poultry meat production -- 2. Organic poultry production- Current status and challenges -- 3. Antibiotic usage in poultry production and antimicrobial resistant Salmonella in poultry -- 4. Campylobacter in poultry -- 5. Pre-harvest approaches to improve poultry meat safety -- 6. Post-harvest approaches to improve poultry meat safety -- 7. Advances in packaging of poultry meat products -- 8. Advances in vaccines for controlling Salmonella spp. in poultry -- 9. Advances in vaccines for controlling Campylobacter spp. in poultry -- 10. Metabolomics, microbiome and gut health in relation to pathogen colonization in chickens -- 11. Conventional, molecular and new generation approaches for detection of pathogens in poultry meat -- 12. Avian Pathogenic Escherichia coli –link to foodborne/urinary tract infections in humans -- 13. Regulations in poultry meat processing."]
[null,null,null,"Sommario/riassunto","This comprehensive study of poultry meat safety offers readers the most up-to-date information on food safety concerns in poultry meat production. Chapters address recent topics of interest such as organic poultry production, antimicrobial resistant pathogens in poultry, antibiotic usage in poultry production, and pre- and post- harvest approaches to improving poultry meat safety. The last couple of "]
[{"$nulls":4},"decades have observed a significant increase in poultry meat production in the US. However, poultry meat is a potential source of foodborne pathogens such as Salmonella, Campylobacter spp. and pathogenic Escherichia coli (APEC linked to human infections), leading to economic losses to the poultry industry and impacting public health. Advances in knowledge in microbiology, molecular biology, immunology and “omics” fields have intensified efforts to improve the microbiological safety of poultry by targeting virulence mechanisms of the pathogens, developing vaccines and improving gut health in chickens. Moreover, due to the emergence of multidrug resistance in poultry-borne pathogens, and growth of organic poultry production, there exists significant interest for developing natural strategies for controlling pathogens in chickens. This edited volume provides insight into these strategies and covers other material of interest to food microbiologists, public health personnel, and poultry scientists. Readers of various backgrounds will appreciate its incorporation of recent developments not covered in other publications on the subject."]