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[null,"1.","Record Nr.",null,"UNISA996204744303316"]
[null,null,"Titolo",null,"International journal of training and development"]
[null,null,"Pubbl/distr/stampa",null,"[Oxford], : Blackwell Publishers"]
[null,null,"ISSN",null,"1468-2419"]
[null,null,"Descrizione fisica",null,"1 online resource (volumes)"]
[null,null,"Disciplina",null,"658.3124"]
[null,null,"Soggetti",null,"Employees - Training of"]
[{"$nulls":4},"Human Resources"]
[{"$nulls":4},"HW_HRM"]
[{"$nulls":4},"Perfectionnement professionnel"]
[{"$nulls":4},"Efficacité organisationnelle"]
[{"$nulls":4},"Évaluation de la performance"]
[{"$nulls":4},"Formation du personnel"]
[{"$nulls":4},"Formation en entreprise"]
[{"$nulls":4},"Recherche"]
[{"$nulls":4},"Rendement au travail"]
[{"$nulls":4},"Periodicals."]
[{"$nulls":4},"Périodique électronique (Descripteur de forme)"]
[{"$nulls":4},"Ressource Internet (Descripteur de forme)"]
[null,null,"Lingua di pubblicazione",null,"Inglese"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Periodico"]
[null,null,null,"Note generali","Refereed/Peer-reviewed"]
[{"$nulls":4},"Title from table of contents page (Blackwell-Synergy, viewed July 30, 2007)."]
[null,"2.","Record Nr.",null,"UNINA9910830816403321"]
[null,null,"Titolo",null,"Echinoderm aquaculture / / edited by Nicholas P. Brown and Stephen D. Eddy"]
[null,null,"Pubbl/distr/stampa",null,"Hoboken, New Jersey : , : Wiley Blackwell, , [2015]"]
[{"$nulls":4},"©2015"]
[null,null,"ISBN",null,"1-119-00597-3"]
[{"$nulls":4},"1-119-00585-X"]
[null,null,"Descrizione fisica",null,"1 online resource (459 p.)"]
[null,null,"Disciplina",null,"639.7"]
[null,null,"Soggetti",null,"Sea urchin culture"]
[{"$nulls":4},"Sea cucumbers - Cultures and culture media"]
[{"$nulls":4},"Aquaculture"]
[null,null,"Lingua di pubblicazione",null,"Inglese"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,null,null,"Note generali","Includes index."]
[null,null,null,"Nota di bibliografia","Includes bibliographical references and index."]
[null,null,"Nota di contenuto",null,"Title Page; Copyright; Table of Contents; List of Contributors; Part I: Biology and Exploitation of Echinoderms; Chapter 1: Sea Urchin Ecology and Biology; Introduction; Natural History and Ecology; Biology and Physiology; Summary; References; Chapter 2: Use and Exploitation of Sea Urchins; Urchin Consumption around the World; Global Supply and Demand of Sea Urchins; Global Trade; North American Market: the United States and Canada; US Domestic and International Marketing Channels for Gulf of Maine Sea Urchins; Acknowledgements; References; Chapter 3: Sea Cucumber Biology and Ecology"]
[{"$nulls":4},"HolothuroideaAspidochirote Biology; References; Chapter 4: Use and Exploitation of Sea Cucumbers; Introduction; Sea Cucumbers as Food; Sea Cucumbers as Medicine; Sea Cucumber Processing and Marketing; Trade and Grading; References; Part II: Sea Urchin Aquaculture; Chapter 5: Sea Urchin Aquaculture in Japan; Introduction: Sea Urchin Fisheries in Japan; Current Status of Sea Urchin Fisheries; Hatchery Technology (Production of Seed); Reseeding of Sea Urchins in Japan; Land-based and Captive Sea-based Grow Out (Cultivation of Seed to Market Size); Acknowledgments; References"]
[{"$nulls":4},"Chapter 6: Sea Urchin Aquaculture in ChinaIntroduction; Species Choices; History and Trends; Markets and Uses; Broodstock Management and Gamete Collection; Hatchery Technology; Land-Based Nursery Stage; Growout; References; Chapter 7: Sea Urchin Aquaculture "]
[{"$nulls":4},"in Norway; General Introduction; Sea Urchin Hatchery Technology; Manufactured Feed Development in Norway; Sea Urchin Grow-Out; Land-Based Sea Urchin Grow-Out and Roe Enhancement; Sea-Based Sea Urchin Grow-Out and Roe Enhancement; Sea Urchin Health Issues; Economics; Industry constraints and expectations; Acknowledgements; References"]
[{"$nulls":4},"Chapter 8: Aquaculture of the Green Sea Urchin Strongylocentrotus droebachiensis in North AmericaEcology and Fisheries; Hatchery Technology; Settlement and Nursery; Growout to Market; Health Issues; Future Prospects for Green Sea Urchin Aquaculture in the Gulf of Maine; Acknowledgements; References; Chapter 9: Sea Urchin Aquaculture in Scotland; Introduction; Broodstock Management and Gamete Collection; Hatchery Production; Nursery Culture; Grow out Systems: Integrated Aquaculture; Artificial Diets; Harvesting and Handling; Disease; Economics and Future Prospects; Acknowledgments; References"]
[{"$nulls":4},"Chapter 10: Sea Urchin Aquaculture in AustraliaIntroduction; Species Choices; Acknowledgments; References; Chapter 11: Sea Urchin Aquaculture in New Zealand; Introduction; Broodstock Management and Gamete Collection; Hatchery Technology; Growout; Ranching; Sea urchin Health Issues; Economics; Industry Constraints and Expectations; References; Chapter 12: Enhancing the Commercial Quality of Edible Sea Urchin Gonads - Technologies Emphasizing Nutritive Phagocytes; Introduction; Sea Urchin Gonads as Edible Animal Products"]
[{"$nulls":4},"Some Characteristics of High Quality, Commercial Grade Edible Sea Urchin Gonads (i.e., Roe or Uni) from Wild Populations"]