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[null,null,"Autore",null,"Aguiar Tatiana Q"]
[null,null,"Titolo",null,"Ashbya gossypii in Biotechnology / / by Tatiana Q Aguiar, Eduardo Coelho, Lucília Domingues"]
[null,null,"Pubbl/distr/stampa",null,"Cham : , : Springer Nature Switzerland : , : Imprint : Springer, , 2026"]
[null,null,"ISBN",null,"9783032124357"]
[{"$nulls":4},"9783032124340"]
[null,null,"Edizione",null,"[1st ed. 2026.]"]
[null,null,"Descrizione fisica",null,"1 online resource (115 pages)"]
[null,null,"Collana",null,"SpringerBriefs in Molecular Science, , 2191-5415"]
[null,null,"Disciplina",null,"660.63"]
[null,null,"Soggetti",null,"Biotechnology"]
[{"$nulls":4},"Biochemical engineering"]
[{"$nulls":4},"Biochemistry"]
[{"$nulls":4},"Metabolism"]
[{"$nulls":4},"Cytology"]
[{"$nulls":4},"Synthetic biology"]
[{"$nulls":4},"Chemical Bioengineering"]
[{"$nulls":4},"Bioprocess Engineering"]
[{"$nulls":4},"Metabolic Pathways"]
[{"$nulls":4},"Synthetic Biology"]
[null,null,"Lingua di pubblicazione",null,"Inglese"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,null,"Nota di contenuto",null,"A gossypii history -- A gossypii physiology and metabolism -- Optimization of the A gossypii natural metabolism for biotechnological applications -- Metabolic engineering and synthetic biology strategies -- Bioprocess and biosustainable strategies -- Perspectives."]
[null,null,null,"Sommario/riassunto","This book provides a comprehensive overview of the filamentous fungus Ashbya gossypii, an emerging microbial host in industrial biotechnology. Recognized for its natural ability to overproduce riboflavin (vitamin B2), A. gossypii has evolved from a niche model organism into a promising candidate for sustainable biotechnological applications. This book synthesizes decades of foundational research and recent advances to present a complete picture of the organism’s utility in modern biosciences. The book begins with a detailed history of A. gossypii (Chapter 1), tracing its discovery, early industrial uses, and the scientific milestones that led to its current role in biotechnology. Chapter 2 covers its physiology and metabolism, "]
[{"$nulls":4},"highlighting the unique features of its multinucleated hyphae, aerobic metabolism, and natural biosynthetic capabilities. Chapter 3 focuses on how A. gossypii’s natural metabolism is being optimized for industrial applications. It covers cutting-edge metabolic engineering and synthetic biology strategies, showcasing how genetic tools have been used to redirect carbon flux, enhance product yields, and expand the range of biosynthesized compounds. Chapter 4 addresses bioprocessing innovations and biosustainable strategies, such as using renewable feedstocks, optimizing cultivation conditions, and improving strain robustness for industrial scalability. The final chapter (Chapter 5) offers forward-looking perspectives, identifying future opportunities and challenges in leveraging A. gossypii for green chemistry and biotechnological fields. As sustainability becomes a cornerstone of modern industry, this book positions A. gossypii as a key player in the next generation of microbial production platforms. Targeted at researchers, biotechnologists, and students in microbiology and metabolic engineering, this book is both a foundational reference and a roadmap for innovation in fungal biotechnology."]