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[null,"1.","Record Nr.",null,"UNINA9911020454803321"]
[null,null,"Titolo",null,"International textbook of obesity"]
[null,null,"Pubbl/distr/stampa",null,"[Place of publication not identified], : Wiley, 2001"]
[null,null,"ISBN",null,"0-470-84673-9"]
[{"$nulls":4},"0-470-32600-X"]
[{"$nulls":4},"9786610555550"]
[{"$nulls":4},"1-280-55555-6"]
[null,null,"Edizione",null,"[1st ed.]"]
[null,null,"Descrizione fisica",null,"1 online resource (527 pages)"]
[null,null,"Disciplina",null,"616.3/98"]
[null,null,"Soggetti",null,"Obesity"]
[{"$nulls":4},"Overweight"]
[{"$nulls":4},"Overnutrition"]
[{"$nulls":4},"Body Weight"]
[{"$nulls":4},"Nutrition Disorders"]
[{"$nulls":4},"Body Size"]
[{"$nulls":4},"Signs and Symptoms"]
[{"$nulls":4},"Nutritional and Metabolic Diseases"]
[{"$nulls":4},"Body Weights and Measures"]
[{"$nulls":4},"Pathological Conditions, Signs and Symptoms"]
[{"$nulls":4},"Disease"]
[{"$nulls":4},"Body Constitution"]
[{"$nulls":4},"Physical Examination"]
[{"$nulls":4},"Physiological Phenomena"]
[{"$nulls":4},"Diagnostic Techniques and Procedures"]
[{"$nulls":4},"Diagnosis"]
[{"$nulls":4},"Medicine"]
[{"$nulls":4},"Health & Biological Sciences"]
[{"$nulls":4},"Metabolic & Nutritional Diseases"]
[null,null,"Lingua di pubblicazione",null,"Inglese"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,null,null,"Note generali","Bibliographic Level Mode of Issuance: Monograph"]
[null,null,null,"Sommario/riassunto","The prevalence of obesity has now reached such proportions that in many parts of the world it is one of the most dominant health "]
[{"$nulls":4},"problems. Obesity leads to a number of serious diseases such as type 2 diabetes, cardiovascular disease, hypertension, stroke and cancer as well as psychological problems and a poor quality of life. Obesity research is now very active and understanding of the disease has greatly increased. The International Textbook of Obesity offers a definitive coverage of the area looking at epidemiology, causes, current research and management. * Gives an up to date account of the field * Edited by a leading expert in the area * Contributions from an impressive array of authors including many from young researchers giving new perspectives on the issues  This will be a lasting reference for a wide range of academic and professional health care workers, including obesity research specialists, diabetologists, nutritionists, practicing physicians and endocrinologists."]