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[null,null,"Autore",null,"Yang Kai"]
[null,null,"Titolo",null,"Quality in the Era of Industry 4. 0 : Integrating Tradition and Innovation in the Age of Data and AI"]
[null,null,"Pubbl/distr/stampa",null,"Newark : , : John Wiley & Sons, Incorporated, , 2024"]
[{"$nulls":4},"©2024"]
[null,null,"ISBN",null,"9781119932475"]
[{"$nulls":4},"1119932475"]
[{"$nulls":4},"9781119932451"]
[{"$nulls":4},"1119932459"]
[null,null,"Edizione",null,"[1st ed.]"]
[null,null,"Descrizione fisica",null,"1 online resource (346 pages)"]
[null,null,"Disciplina",null,"658.5/62"]
[null,null,"Soggetti",null,"Product management - Quality control"]
[{"$nulls":4},"Product management - Data processing"]
[{"$nulls":4},"Manufacturing industries - Quality control"]
[{"$nulls":4},"Manufacturing processes - Data processing"]
[{"$nulls":4},"Big data - Industrial applications"]
[null,null,"Lingua di pubblicazione",null,"Inglese"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,null,"Nota di contenuto",null,"Cover -- Title Page -- Copyright Page -- Contents -- Preface -- Acknowledgments -- Chapter 1 Evolution of Quality Through Industrial Revolutions --   1.1 Quality Before Industrial Revolutions --   1.2 Quality in the First Industrial Revolution --   1.3 The Second Industrial Revolution and the Birth of Modern Quality Management --     1.3.1 Mass Production System Is a Game Changer --     1.3.2 The Start of Modern Quality System --   1.4 The Third Industrial Revolution and the Maturity of Modern Quality Management System --     1.4.1 Contributions of Japan to Quality Management --     1.4.2 Total Quality Management (TQM) --     1.4.3 The Third Industrial Revolution and Its Impact on Quality Management --   1.5 Current Challenges and Difficulties for Quality Management --     1.5.1 Industry 4.0 Is Coming --     1.5.2 Customers in Industry 4.0 Age and Their Expectations --     1.5.3 Challenges for Modern Quality Management Brought by Industry 4.0 --   1.6 Summary --   References -- Chapter 2 Evolving Paradigm for Quality in the Era of Industry 4.0 --   2.1 Current Quality Definitions and Paradigms --     2.1.1 Definitions from Quality "]
[{"$nulls":4},"Community --     2.1.2 Quality Definitions and Paradigms from Academic Community --     2.1.3 Robert M. Pirsig’s View on Quality --     2.1.4 Christopher Alexander’s View on Quality --   2.2 Changes Brought by Industry 4.0 --     2.2.1 Smart Manufacturing"]
[null,null,null,"Sommario/riassunto","This book explores the integration of traditional quality management with modern innovations in the context of Industry 4.0, highlighting the challenges and opportunities this new era presents. It covers the evolution of quality management through various industrial revolutions and examines how emerging technologies such as AI and data analytics are transforming quality practices. The concept of Quality 4.0 is introduced, emphasizing its role in smart manufacturing and enterprises. The book also delves into quality by design, customer value creation, and innovation, providing insights into the future of quality management. Aimed at professionals and academics in the field, the book offers strategies for adapting to rapidly changing industry demands."]