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[null,"1.","Record Nr.",null,"UNISALENTO991000602869707536"]
[null,null,"Autore",null,"Brahms, Johannes"]
[null,null,"Titolo",null,"Three orchestral works in full score : from the Breitkopf & Härtel complete works edition / Johannes Brahms ; edited by Hans Gál"]
[null,null,"Pubbl/distr/stampa",null,"New York : Dover Publications, c1984"]
[null,null,"Descrizione fisica",null,"1 partitura (100 p.) ; 31 cm"]
[null,null,"Disciplina",null,"785.6"]
[null,null,"Lingua di pubblicazione",null,"Inglese"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,null,null,"Note generali","Contiene: Academic festival ouverture; Tragic ouverture; Variations on a theme by Joseph Haydn."]
[null,"2.","Record Nr.",null,"UNINA9911019230303321"]
[null,null,"Autore",null,"Kempf James"]
[null,null,"Titolo",null,"Automating Building Energy Management for Accelerated Building Decarbonization"]
[null,null,"Pubbl/distr/stampa",null,"Newark : , : John Wiley & Sons, Incorporated, , 2025"]
[{"$nulls":4},"©2025"]
[null,null,"ISBN",null,"9781394203093"]
[{"$nulls":4},"1394203098"]
[{"$nulls":4},"9781394203086"]
[{"$nulls":4},"139420308X"]
[{"$nulls":4},"9781394203079"]
[{"$nulls":4},"1394203071"]
[null,null,"Edizione",null,"[1st ed.]"]
[null,null,"Descrizione fisica",null,"1 online resource (683 pages)"]
[null,null,"Disciplina",null,"690.028/6"]
[null,null,"Soggetti",null,"Carbon dioxide mitigation - Technological innovations"]
[{"$nulls":4},"Buildings - Energy consumption"]
[{"$nulls":4},"Buildings - Energy conservation"]
[{"$nulls":4},"Automation - Environmental aspects"]
[null,null,"Lingua di pubblicazione",null,"Inglese"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,null,null,"Sommario/riassunto","Complete, up-to-date reference on system architecture for building energy management systems   Automating Building Energy Management for Accelerated Building Decarbonization delivers detailed technical information on building energy management control technology and guidelines to implementing and deploying building energy management systems. The book provides a detailed look at the system architecture of cloud-based building energy management systems, and a comprehensive review of technology for the networking layer, from the link layer through the application layer. Wired and wireless link layer protocols, and Internet network layer protocols from the TCP/IP suite are thoroughly reviewed, and discussed in the context of deploying an in-building, operational technology network.   At the application layer, BACnet, for large commercial and government buildings, and Bluetooth Low Energy, Zigbee, and Matter, for smaller commercial and residential buildings, are discussed in detail, with "]
[{"$nulls":4},"focus on energy management and building decarbonization. The API standards OpenAPI 3.1 and AsyncAPI 3.0 are used to define example APIs for controlling an HVAC system, illustrating how to provide API abstractions that simplify the development of building energy management applications and services. Finally, a discussion of controlling onsite distributed energy resources, such as solar panels and on-site battery storage, through SunSpec Modbus, and communicating with the utility through OpenADR and IEEE 2030.5 provide a solid technical foundation for implementing communication services in demand response and flexible load applications.   Security is emphasized as a key property for the operational technology networks that run building energy systems up and down the stack. At the architectural level, security functions including data origin authentication, confidentiality protection, and key exchange are discussed in detail. Detailed information on security protocols including IPsec at the network layer, TLS at the transport layer, and Oauth2.0 at the application layer is presented. In addition, advice on deploying security solutions in building energy management networks is provided.   Throughout the book, QR codes provide access to short videos about topics where more depth is needed or that are only briefly covered. These allow the reader to view more information about important topics.   Automating Building Energy Management for Accelerated Building Decarbonization is an essential resource for managers, engineers, and other professionals involved in designing and building energy management services for commercial and residential buildings. It is also an excellent reference for university and training courses related to building decarbonization and renewable energy."]
[null,"3.","Record Nr.",null,"UNINA9910580203703321"]
[null,null,"Autore",null,"Oszmianski Jan"]
[null,null,"Titolo",null,"Food Processing and Its Impact on Phenolic and other Bioactive Constituents in Food"]
[null,null,"Pubbl/distr/stampa",null,"Basel, : MDPI - Multidisciplinary Digital Publishing Institute, 2022"]
[null,null,"Descrizione fisica",null,"1 online resource (230 p.)"]
[null,null,"Soggetti",null,"Biology, life sciences"]
[{"$nulls":4},"Cultural studies: food and society"]
[{"$nulls":4},"Research and information: general"]
[null,null,"Lingua di pubblicazione",null,"Inglese"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,null,null,"Sommario/riassunto","It is our pleasure to present this Special Issue of Molecules entitled \"Food Processing and Its Impact on Phenolic and other Bioactive Constituents in Food\". Bioactive compounds including phenolic ingredients have long been used as important constituents of a healthy diet. As a result, consumer awareness about the important role of high-quality products rich in bioactive compounds-especially phenolic compounds-in human nutrition, health, and prevention against diseases has increased. Additionally, methods for food processing, regardless of the technology used, have a huge impact on the quality of the final products. Therefore, the big challenges for scientists lie in the monitoring of changes during food processing and the optimization of technology to achieve the minimal degradation of nutrients (including phenolic compounds). Thus, for this Special Issue, I encourage you to read some interesting papers aimed at bringing the latest scientific news, insights, and advances in the field of food processing and its impact on bioactive constituents in food, especially phenolic compounds. The information presented will certainly arouse considerable interest among a large group of our readers from different disciplines and research fields."]