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[null,"1.","Record Nr.",null,"UNINA9911008449103321"]
[null,null,"Autore",null,"Arias Natalia"]
[null,null,"Titolo",null,"Exercise and Diet As Modulators of Cognitive Function Through Gut Microbiota"]
[null,null,"Pubbl/distr/stampa",null,"New York : , : Nova Science Publishers, Incorporated, , 2022"]
[{"$nulls":4},"©2022"]
[null,null,"ISBN",null,"9798886973181"]
[{"$nulls":4},"9798886971644"]
[null,null,"Edizione",null,"[1st ed.]"]
[null,null,"Descrizione fisica",null,"1 online resource (232 pages)"]
[null,null,"Collana",null,"Gastroenterology Research and Clinical Developments"]
[null,null,"Disciplina",null,"612.3/2"]
[null,null,"Soggetti",null,"Gastrointestinal system - Microbiology"]
[{"$nulls":4},"Nervous system - Degeneration - Molecular aspects"]
[{"$nulls":4},"Nervous system - Diseases - Nutritional aspects"]
[{"$nulls":4},"Nervous system - Diseases - Diet therapy"]
[{"$nulls":4},"Nervous system - Diseases - Exercise therapy"]
[null,null,"Lingua di pubblicazione",null,"Inglese"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,null,"Nota di contenuto",null,"Intro -- Contents -- Preface -- Chapter 1 -- The Microbiome-Gut-Brain  Axis and Neurodegeneration -- Abstract -- 1. Introduction -- 2. The Nervous Pathway -- 2.1. The Enteric Nervous System -- 2.2. The Vagus Nerve -- 3. Humoral Pathway -- 3.1. Hormonal Axes -- 3.2. Gastrointestinal Inflammation -- 3.2.1. Gut Permeability -- 3.2.2. Blood-Brain Barrier Permeability -- 3.2.3. Systemic Inflammation and Mood Disorders -- 4. The Gut Microbiome -- 4.1. Alterations in the Gut Flora -- 4.2. Diet, Microbiota, and Behaviour -- 5. The Contribution of the Axis to Neurodegeneration -- 5.1. Huntington's Disease -- 5.1.1. HD and Dietary Influence -- 5.1.2. Tryptophan Metabolism in HD -- 5.2. Alzheimer's Disease -- 5.2.1. Microbial Metabolites in AD -- 5.2.2. Dietary Regimes and AD -- 5.3. Parkinson's Disease -- 5.3.1. The Enteric Nervous System, Parkinson's and Prion Disease -- 5.3.2. Microbiota and PD -- 5.4. The Western Diet, Inflammation and Neurodegeneration -- Conclusion -- References -- Chapter 2 -- The Interplay between Exercise, Neurodegenerative Diseases,  and Gut Microbiota -- Abstract -- 1. Introduction: Neuromodulation -- 2. Exercise as a Neuromodulator -- 3. Role of Exercise in Neurodegenerative Disease -- 3.1. Parkinson's Disease -- 3.2. Alzheimer's Disease -- 3.3. Multiple Sclerosis and Amyotrophic "]
[{"$nulls":4},"Lateral Sclerosis -- 4. Exercise Intensity and Volume in The Treatment  of Neurodegenerative Diseases -- 5. Neurodegenerative Diseases are Modulated  by Exercise and Gut Microbiota -- Conclusion -- References -- Chapter 3 -- The Role of Diet in Modulating Neurodegeneration -- Abstract -- 1. Introduction: The Interaction between Diet  and the Central Nervous System -- 1.1. The Vitamin B Group -- 2. The Interactions between the Gut Microbiota  and the Central Nervous System -- 2.1. Parasympathetic System -- 2.2. Endocrine and Immune systems."]
[{"$nulls":4},"2.3. Circulatory System -- 3. Roles of Diet and Microbiota in Neurodegenerative Diseases -- 3.1. Alzheimer's Disease -- 3.2. Parkinson's Disease -- 3.3. Amyotrophic Lateral Sclerosis -- 4. The Role of Diet as an Anti-Inflammatory Treatment  in Neurodegeneration: The Role of Microbiota as a Mediator -- 4.1. The Relevance of Fibre-Rich Foods -- 4.2. Nutraceuticals -- Conclusion -- References -- Chapter 4 -- Dietary Recommendations to Reduce  Exercise-Induced Stress Behaviour:  Improving Gut Microbiota Composition -- Abstract -- 1. Introduction: Exercise-Induced Stress -- 2. The Gut Microbiota -- 3. The Interaction between Gut Microbiota  and Exercise-Induced Stress -- 4. Diet's Influence on Gut Microbiota -- 4.1. Carbohydrates -- 4.2. Proteins -- 4.3. Fats -- 5. Probiotics and Their Effects on Gut Microbiota  and Exercise-Induced Stress -- Conclusion -- Practical Applications -- Future Research Lines -- References -- Chapter 5 -- Exercise Dietary Supplementation  Effects on Microbiota -- Abstract -- 1. Introduction: Basics of the Human Microbiota -- 2. Effects of Physical Exercise and Sports Nutrition  on the Microbiota -- 2.1. Strength and Power Sport -- 2.1.1. Influence of Nutrition on the Microbiota in Strength Modalities -- 2.2. Endurance Sports -- 2.2.1. Gastrointestinal Problems Related to Resistance Exercise -- 2.2.2. Influence of Nutrition on the Microbiota  in Endurance Modalities -- 3. Nutritional Strategies, Nutritional Supplements  and Microbiota -- Conclusion -- References -- Chapter 6 -- Probiotics in the Treatment  of Neurodegenerative Disorders -- Abstract -- 1. Introduction -- 2. Probiotics Ameliorate Disease-Associated Phenotypes  in Animal Models of Neurodegeneration -- 2.1. Behaviour and Cognitive Function -- 2.2. Motor Function -- 3. Probiotics as Anti-Inflammatory Agents in Models  of Neurodegeneration."]
[{"$nulls":4},"4. Probiotics as Antioxidants in Models of Neurodegeneration -- 5. Clinical Efficacy of Probiotics  in Neurodegenerative Disorders -- 5.1. Alzheimer's Disease -- 5.2. Other Neurodegenerative Diseases -- Conclusion -- References -- Chapter 7 -- The Role of Exercise as an Intervention  for Improving the Immune System  and Microbiota -- Abstract -- 1. Introduction: The Bidirectional Relationship  between the Immune Function and Physical Exercise -- 1.1. Innate Immunity -- 1.2. Adaptive Immunity -- 2. Acute and Chronic Effects of Physical Exercise  on the Immune System -- 2.1. Acute Physical Exercise and Its Effect on the Immune System -- 2.2. Chronic Physical Exercise and Its Effect on the Immune System -- 3. Relationship between Physical Exercise and Microbiota:  An Indirect Link to the Central Nervous System -- Conclusion -- References -- Chapter 8 -- The Epigenetics Connection between the  Gut Microbiota and Cognitive Functions -- Abstract -- 1. Introduction to Epigenetics -- 1.1. DNA Methylation -- 1.2. Non-Coding RNA -- 1.3. Histone Modification -- 1.3.1. Histone Methylation -- 1.3.2. Histone Phosphorylation -- 1.3.3. Histone Acetylation -- 2. Microbiome and Epigenetics -- 3. Epigenetics and Cognitive Functions -- 4. Effects of Diet and Exercise on the Gut Microbiota  and Cognitive Functions: Role of Epigenetics -- Conclusion -- References -- About the Editors -- Index -- Blank Page -- Blank Page."]
[null,null,null,"Sommario/riassunto","\"In recent years, the study of the human intestinal microbiota and its relationship with the brain has expanded enormously in the scientific field. It has been shown that changes in nutritional habits, apart from producing changes in the host microbiota, can affect the central nervous system, contributing to the development of neurological pathologies such as Parkinson's, Alzheimer's and motor neuron disorders. Several studies have shed light into the role of exercise as a preventive factor against various diseases; however, exercise can also produce stress on the body. This book discusses the relevance of an individual's health state, type and duration of exercise, and diet as contributing factors to the microbiota-gut-brain axis. Also, this book presents findings regarding the relationships between epigenetic modifications and the gut microbiota as well as between epigenetics and cognitive function\"--"]