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[null,"1.","Record Nr.",null,"UNINA9910966296903321"]
[null,null,"Titolo",null,"Diet, nutrition, and cancer : directions for research / / Committee on Diet, Nutrition, and Cancer, Commission on Life Sciences, National Research Council"]
[null,null,"Pubbl/distr/stampa",null,"Washington, D.C., : National Academy Press, 1983"]
[null,null,"ISBN",null,"9786610245802"]
[{"$nulls":4},"9781280245800"]
[{"$nulls":4},"1280245808"]
[{"$nulls":4},"9780309566865"]
[{"$nulls":4},"030956686X"]
[{"$nulls":4},"9780585144719"]
[{"$nulls":4},"0585144710"]
[null,null,"Edizione",null,"[1st ed.]"]
[null,null,"Descrizione fisica",null,"1 online resource (86 p.)"]
[null,null,"Disciplina",null,"616.99/4052"]
[null,null,"Soggetti",null,"Cancer - Nutritional aspects"]
[{"$nulls":4},"Carcinogenesis"]
[null,null,"Lingua di pubblicazione",null,"Inglese"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,null,null,"Note generali","Bibliographic Level Mode of Issuance: Monograph"]
[null,null,null,"Nota di bibliografia","Includes bibliography."]
[null,null,"Nota di contenuto",null,"Diet, Nutrition, and Cancer: Directions for Research -- Copyright -- Preface -- Contents -- 1 Overview and Major Recommendations -- STRATEGIC OBJECTIVES AND PRIORITIES FOR RESEARCH -- 2 Approach to the Study -- 3 Diet and the Mechanisms of Carcinogenesis -- RESEARCH RECOMMENDATIONS. -- 4 Epidemiological Methods -- RESEARCH RECOMMENDATIONS -- Assessment of Dietary Exposures -- Types of Epidemiological Study -- Analysis of Data -- 5 Laboratory Methods -- METHODS FOR IDENTIFYING DIETARY INITIATORS AND MODIFIERS OF CARCINOGENESIS -- METHODS FOR ASSESSING THE EFFECTS OF NUTRIENTS ON CARCINOGENESIS. -- METHODS FOR IDENTIFYING MARKERS RELATED TO NEOPLASIA IN HUMANS -- RESEARCH RECOMMENDATIONS -- Initiators and Modifiers of Carcinogenesis -- The Effects of Nutrients on Carcinogenesis -- Markers Related to Neoplasia in Humans -- 6 Macroconstituents -- FATS -- PROTEIN. -- CARBOHYDRATES -- DIETARY FIBER -- ALCOHOL -- TOTAL CALORIC INTAKE -- RESEARCH RECOMMENDATIONS -- General Recommendations for Epidemiological Research -- General Recommendations for Laboratory Research -- Specific "]
[{"$nulls":4},"Recommendations. -- Fat: Epidemiological Studies -- Fat: Laboratory Studies -- Protein: Epidemiological Studies -- Protein: Laboratory Studies -- Carbohydrates: Laboratory Studies -- Calories: Epidemiological Studies -- Calories: Laboratory Studies -- Fiber: Epidemiological Studies. -- Fiber: Laboratory Studies -- Alcohol: Epidemiological Studies -- Alcohol: Laboratory Studies -- 7 Vitamins, Minerals, and Nonnutritive Inhibitors of Carcinogenesis -- VITAMINS, CAROTENES, AND RETINOIDS -- Vitamin A, Carotenes, and Retinoids -- Vitamin C (Ascorbic Acid) -- Vitamin E. -- SELENIUM AND OTHER TRACE MINERALS -- Selenium -- Molybdenum, Zinc, Iron, Iodine, and Arsenic -- NONNUTRITIVE INHIBITORS OF CARCINOGENESIS -- GENERAL RESEARCH RECOMMENDATIONS -- SPECIFIC RESEARCH RECOMMENDATIONS."]
[{"$nulls":4},"Vitamin A and Carotenes -- Vitamin C (Ascorbic Acid). -- Vitamin E -- Selenium and Other Trace Elements -- Selenium -- Molybdenum, Zinc, Iron, Iodine, and Arsenic -- Nonnutritive Inhibitors of Carcinogenesis -- 8 Food Additives, Contaminants, Carcinogens, and Mutagens -- RESEARCH RECOMMENDATIONS -- 9 Consumer Behavior -- RESEARCH RECOMMENDATIONS -- References -- Appendix A Committee on Diet, Nutrition, and Cancer-Affiliations and Major Research Interests -- CHAIRMAN -- VICE CHAIRMAN -- MEMBERS -- ADVISTOR -- NATIONAL RESEARCH COUNCIL STAFF -- Appendix B Acknowledgments."]