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[null,"1.","Record Nr.",null,"UNISALENTO991000474169707536"]
[null,null,"Autore",null,"Santoni Rugiu, Antonio"]
[null,null,"Titolo",null,"Storia sociale dell'educazione / Antonio Santoni Rugiu"]
[null,null,"Pubbl/distr/stampa",null,"Milano : Principato, 1987"]
[null,null,"ISBN",null,"8841637579"]
[null,null,"Edizione",null,"[2. ed]"]
[null,null,"Descrizione fisica",null,"VII, 759 p. ; 22 cm"]
[null,null,"Collana",null,"Testi di scienze umane ; 1"]
[null,null,"Disciplina",null,"370.9"]
[null,null,"Soggetti",null,"Educazione - Storia"]
[null,null,"Lingua di pubblicazione",null,"Italiano"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,null,null,"Note generali","Nuova ed"]
[null,"2.","Record Nr.",null,"UNINA9910583052503321"]
[null,null,"Titolo",null,"Methods in consumer research . Volume 1 New approaches to classic methods / / edited by Gast�on Ares, Paula Varela"]
[null,null,"Pubbl/distr/stampa",null,"Duxford : , : Woodhead Publishing, an imprint of Elsevier, , [2018]"]
[{"$nulls":4},"�2018"]
[null,null,"ISBN",null,"0-08-101258-6"]
[null,null,"Descrizione fisica",null,"1 online resource (xx, 630 pages) : illustrations (some color)"]
[null,null,"Collana",null,"Woodhead Publishing Series in Food Science, Technology and Nutrition"]
[null,null,"Disciplina",null,"658.8340721"]
[null,null,"Soggetti",null,"Consumers - Research - Methodology"]
[{"$nulls":4},"Consumer behavior - Research - Methodology"]
[null,null,"Lingua di pubblicazione",null,"Inglese"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,null,null,"Nota di bibliografia","Includes bibliographical references at the end of each chapters and index."]
[null,null,"Nota di contenuto",null,"pt. 1. Introduction -- pt. 2. Qualitative techniques -- pt. 3. Liking and beyond -- pt. 4. Consumer segmentation -- pt. 5. Influence of extrinsic product characteristics."]
[null,null,null,"Sommario/riassunto","This book discusses advances in the classical methods of consumer science, including qualitative techniques, focus groups and social media, as well as focusing on liking, a fundamental principle of consumer science; consumer segmentation; and the influence of extrinsic product characteristics."]
[null,"3.","Record Nr.",null,"UNINA9910891599003321"]
[null,null,"Titolo",null,"Mundo gráfico"]
[null,null,"Pubbl/distr/stampa",null,"Madrid, : [Verlag nicht ermittelbar], 1911-1938"]
[null,null,"Descrizione fisica",null,"Online-Ressource"]
[null,null,"Classificazione",null,"ROM"]
[null,null,"Disciplina",null,"940"]
[null,null,"Soggetti",null,"Zeitung"]
[null,null,"Lingua di pubblicazione",null,"Spagnolo"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Periodico"]