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[null,"1.","Record Nr.",null,"UNINA990003007470403321"]
[null,null,"Autore",null,"Sckokai, Paolo"]
[null,null,"Titolo",null,"Allocatable fixed inputs and jointness in production : the case of Italian agriculture / Paolo Sckokai, Daniele Moro e Stefano Boccaletti"]
[null,null,"Pubbl/distr/stampa",null,"Piacenza : Università cattolica del S. Cuore, 1995"]
[null,null,"Collana",null,"Working papers / Università cattolica del S. Cuore. Istituto di economia agro-alimentare ; 8"]
[null,null,"Locazione",null,"SES"]
[null,null,"Collocazione",null,"Paper 87/95.08"]
[null,null,"Lingua di pubblicazione",null,"Inglese"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,"2.","Record Nr.",null,"UNINA990005006100403321"]
[null,null,"Autore",null,"Snodgrass, Anthony M. <1934- >"]
[null,null,"Titolo",null,"The Dark Age of Greece : An Archaeological Survey of the Eleventh to the Eighth Centuries / A.M.Snodgrass"]
[null,null,"Pubbl/distr/stampa",null,"Edinburgh : Edinburgh University Press, c1971"]
[null,null,"Descrizione fisica",null,"477 p. ; 26 cm"]
[null,null,"Locazione",null,"FLFBC"]
[null,null,"Collocazione",null,"XIII C 19"]
[null,null,"Lingua di pubblicazione",null,"Italiano"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,"3.","Record Nr.",null,"UNINA9910820812403321"]
[null,null,"Autore",null,"Ferraro Katie"]
[null,null,"Titolo",null,"Introduction to dietetic practice / / Katie Ferraro"]
[null,null,"Pubbl/distr/stampa",null,"New York, NY : , : Momentum Press Health, , 2016"]
[null,null,"ISBN",null,"1-60650-722-2"]
[null,null,"Edizione",null,"[First edition.]"]
[null,null,"Descrizione fisica",null,"1 online resource (x, 98 pages)"]
[null,null,"Collana",null,"Nutrition and dietetics practice collection"]
[null,null,"Disciplina",null,"615.854"]
[null,null,"Soggetti",null,"Dietetics - North America"]
[null,null,"Lingua di pubblicazione",null,"Inglese"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,null,null,"Nota di bibliografia","Includes bibliographical references and index."]
[null,null,"Nota di contenuto",null,"1. Overview of the profession of nutrition and dietetics -- 2. The history of dietetics in North America -- 3. Nutrition credentials -- 4. Career opportunities in nutrition and dietetics -- 5. The future of the field of nutrition and dietetics -- Index."]
[null,null,null,"Sommario/riassunto","Focuses on the core principles of dietetic practice and introduces readers to advancements and opportunities in the field. The content includes an overview of the profession as it exists today, a summary of the history of dietetics in North America, a review of nutrition credential and educational pathways, career opportunities in the field, and a look at the future need for credentialed nutrition and dietetics professionals."]