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[null,"1.","Record Nr.",null,"UNIPARTHENOPE000001122"]
[null,null,"Autore",null,"Ielo, Girolamo"]
[null,null,"Titolo",null,"Finanza locale : tassa per l'occupazione di spazi ed aree pubbliche / Girolamo Ielo"]
[null,null,"Pubbl/distr/stampa",null,"[Milano] : IPSOA informatica, 1981c"]
[null,null,"ISBN",null,"88-217-0008-9"]
[null,null,"Descrizione fisica",null,"148 p. ; 24 cm"]
[null,null,"Collana",null,"Legislazione tributaria"]
[null,null,"Disciplina",null,"343"]
[null,null,"Collocazione",null,"343-F/9"]
[null,null,"Lingua di pubblicazione",null,"Italiano"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,"2.","Record Nr.",null,"UNINA9910795845403321"]
[null,null,"Titolo",null,"Food Culture in Medieval Scandinavia / / edited by Viktória Gyönki and Andrea Maraschi"]
[null,null,"Pubbl/distr/stampa",null,"Amsterdam : , : Amsterdam University Press B.V., , [2022]"]
[{"$nulls":4},"©2022"]
[null,null,"ISBN",null,"90-485-5886-7"]
[{"$nulls":4},"90-485-4023-2"]
[null,null,"Edizione",null,"[First edition.]"]
[null,null,"Descrizione fisica",null,"1 online resource (252 pages)"]
[null,null,"Collana",null,"The Early Medieval North Atlantic Series ; ; Volume 15"]
[null,null,"Disciplina",null,"641.54"]
[null,null,"Soggetti",null,"Dinners and dining"]
[{"$nulls":4},"Food habits"]
[null,null,"Lingua di pubblicazione",null,"Inglese"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,null,null,"Note generali","Description based upon print version of record."]
[null,null,"Nota di contenuto",null,"Frontmatter -- Table of Contents -- Spelling, Dates, and Other Conventions -- List of Common Abbreviations -- Introduction: A New History of Medieval Scandinavia -- Part I Food Production: Natural and Supernatural Strategies -- 1. Magic, Miracles, and Rituals to Fight Famine in Old Norse Literature -- 2. Divine Intervention in the Preparation of Food and Drink in Old Norse Culture -- 3. The Rise and Extent of Commercial Stockfish Production and Trade in Medieval North-Norwegian Coastal Society -- Part II Food Trade, Distribution, and Commercial Activities -- 4. Food and Exclusion: Beer, Chicken, and Social Mobility in the Saga World -- 5. What Did the Norwegians Drink? -- 6. Stockfish Distribution: Getting Stockfish to the Consumer -- 7. The Theft of Food in Thirteenth- Century Norway and Iceland -- Part III Food Spaces, Consumption, and Feasting -- 8. The Semiotics of Hanging Around in the Kitchen in Late Sagas and Rímur -- 9. Consumption and Intoxication in an Old Norse Legendary Saga -- 10. Conflicts Regarding Hospitality in Old Norse Sources -- 11. The Practice of Feasting in Medieval Iceland -- Index of names and texts -- Index of places"]
[null,null,null,"Sommario/riassunto","The making, eating, and sharing of food throughout society represents an important and exciting area of study with the potential to advance the field of scholarship, particularly in the context of Scandinavian Studies. This book analyses the historical, legal, and literary sources of the region during the medieval period to explore different aspects of "]
[{"$nulls":4},"Scandinavian culture relating to food and drink: production, consumption (including feasts), trading (distribution), and the associated social rituals. Using new and innovative approaches, this collection of studies offers broad insights into a great variety of social practices and includes fresh information on not only social history but also traditional topics such as trade, commercial exchange, legal regulation, and political organisation. The book unites contributors from a variety of backgrounds, further enriching the content of a collection that promises to make a significant contribution to the state of current research."]
[null,"3.","Record Nr.",null,"UNINA9910817481903321"]
[null,null,"Autore",null,"Edinger Sebastian"]
[null,null,"Titolo",null,"Das Politische in der Ontologie der Person : Helmuth Plessners Philosophische Anthropologie im Verhaltnis zu den Substanzontologien von Aristoteles und Edith Stein / / Sebastian Edinger"]
[null,null,"Pubbl/distr/stampa",null,"Berlin, [Germany] ; ; Boston, [Massachusetts] : , : De Gruyter, , 2017"]
[{"$nulls":4},"©2017"]
[null,null,"ISBN",null,"3-11-045837-3"]
[{"$nulls":4},"3-11-045915-9"]
[null,null,"Descrizione fisica",null,"1 online resource (428 pages)"]
[null,null,"Collana",null,"Philosophische Anthropologie, , 2191-9275 ; ; Band 10"]
[null,null,"Disciplina",null,"320.01"]
[null,null,"Soggetti",null,"Ontology - Political aspects"]
[null,null,"Lingua di pubblicazione",null,"Tedesco"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,null,null,"Nota di bibliografia","Includes bibliographical references."]
[null,null,"Nota di contenuto",null,"Frontmatter -- Inhalt -- Danksagung -- Einleitung -- 1. Der Begriff der Ontologie in Plessners Werk. Interne Motivierung der Fragestellung -- 2. Grundbegriffe der Aristotelischen Ontologie -- 3. Edith Stein: Die moderne Transformation der klassischen Ontologie in eine philosophisch-theologische Anthropologie -- 4. Plessners Transformation der Ontologie -- 5. Das Politische in der Ontologie der Person -- Schlussbetrachtung -- Literaturverzeichnis"]
[null,null,null,"Sommario/riassunto","Die Naturphilosophie und die Politische Philosophie werden gemeinhin als Disziplinen aufgefasst, die grundlegend verschiedene Problembereiche zum Gegenstand haben. Die Aporien zu überwinden, welche daraus resultieren, ist die Pointe von Plessners Philosophischer Anthropologie. In dieser Studie wird gezeigt, wie Plessner in der Aneignung elementarer Topoi der klassischen Ontologie eine strukturell neuartige \"Ontologie des Organischen\" entwickelt. Dieser von Plessner beiläufig verwendete Ausdruck wird in dieser Studie systematisch entwickelt. Was dabei elaboriert wird, ist eine komplexe naturphilosophische \"Ontologie des Ausgleichs\". In dieser Ontologie des Ausgleichs werden elementare naturphilosophische Ausgleichsleistungen expliziert, die als solche einen Doppelsinn haben: was auf der organismischen Ebene strukturell als Ausgleich des organischen Körpers mit sich selbst und der Umwelt expliziert wird, nimmt im menschlichen Bereich die Gestalt einer Ontologie der Personen an, wo die strukturell identische Ausgleichsleistung als das "]
[{"$nulls":4},"Spiel der Personalisierung zu vollziehen ist. Plessners Ansatz wird hier als ein auf diese Fragen neuartig antwortender, gleichberechtigt als ontologischer und sozialphilosophischer Ansatz expliziert."]
[{"$nulls":4},"This study re-interprets Plessner’s philosophical anthropology as an ontology of the organic. Through an analytic comparison with Aristotle and Stein, the author shows that Plessner not only adopts central ontological topoi, but critically transforms them, thereby conceiving the relationship between nature and politics in terms of a natural philosophy of the political."]