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[null,"1.","Record Nr.",null,"UNINA9910816074203321"]
[null,null,"Autore",null,"Block Daniel <1967->"]
[null,null,"Titolo",null,"Chicago : a food biography / / Daniel R. Block and Howard Rosing"]
[null,null,"Pubbl/distr/stampa",null,"Lanham, Maryland : , : Rowman & Littlefield, , 2015"]
[{"$nulls":4},"©2015"]
[null,null,"ISBN",null,"1-4422-2727-3"]
[null,null,"Descrizione fisica",null,"1 online resource (342 p.)"]
[null,null,"Collana",null,"Big City Food Biographies Series"]
[null,null,"Disciplina",null,"641.59773/11"]
[null,null,"Soggetti",null,"Food - Illinois - Chicago - History"]
[{"$nulls":4},"Food industry and trade - Illinois - Chicago - History"]
[{"$nulls":4},"Grocers - Illinois - Chigago - History"]
[{"$nulls":4},"Restaurants - Illinois - Chicago - History"]
[{"$nulls":4},"Cooking, American - Midwestern style - History"]
[{"$nulls":4},"Chicago (Ill.) History"]
[null,null,"Lingua di pubblicazione",null,"Inglese"]
[null,null,"Formato",null,"Materiale a stampa"]
[{"$nulls":3},"Livello bibliografico","Monografia"]
[{"$nulls":3},"Note generali","Description based upon print version of record."]
[{"$nulls":3},"Nota di bibliografia","Includes bibliographical references and index."]
[null,null,"Nota di contenuto",null,"Contents; Acknowledgments; Introduction; 1 The Material Resources; 2 Indigenous Foodways of Chicago; 3 Migration and the Making of Chicago Foodways; 4 Markets and Retail; 5 From Frontier Town to Industrial and Commercial Food Capital; 6 Eating at the Meeting Place; 7 Chicago Street Food, Recipes, and Cookbooks; Notes; Bibliography; Index"]
[{"$nulls":3},"Sommario/riassunto","Chicago, situated at the crossroads of America, has long been known for its restaurants and cuisine. Its food history highlights the history of Chicago as a place where cultures meet and clash and food is manufactured for the world. This book vividly recounts the history of food, dining, and cuisine in this quintessential American city."]