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[null,"1.","Record Nr.",null,"UNINA9910780255903321"]
[null,null,"Autore",null,"Bloom Robert M. <1946->"]
[null,null,"Titolo",null,"Ratting [[electronic resource] ] : the use and abuse of informants in the American justice system / / Robert M. Bloom"]
[null,null,"Pubbl/distr/stampa",null,"Westport, Conn., : Praeger, 2002"]
[null,null,"ISBN",null,"1-280-31541-5"]
[{"$nulls":4},"9786610315413"]
[{"$nulls":4},"0-313-01385-3"]
[null,null,"Descrizione fisica",null,"1 online resource (215 p.)"]
[null,null,"Disciplina",null,"345.73/06"]
[null,null,"Soggetti",null,"State's evidence - United States"]
[{"$nulls":4},"Informers - Legal status, laws, etc - United States"]
[null,null,"Lingua di pubblicazione",null,"Inglese"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,null,null,"Note generali","Bibliographic Level Mode of Issuance: Monograph"]
[null,null,null,"Nota di bibliografia","Includes bibliographical references (p. [183]-195) and index."]
[null,"2.","Record Nr.",null,"UNINA9910811381803321"]
[null,null,"Titolo",null,"Clinical nutrition in gastrointestinal disease / / edited by Alan L. Buchman"]
[null,null,"Pubbl/distr/stampa",null,"Thorofare, NJ : , : SLACK Incorporated, , [2006]"]
[{"$nulls":4},"©2006"]
[null,null,"ISBN",null,"1-61711-695-5"]
[null,null,"Descrizione fisica",null,"1 online resource (707 p.)"]
[null,null,"Disciplina",null,"616.330654"]
[null,null,"Soggetti",null,"Gastrointestinal system - Diseases - Nutritional aspects"]
[{"$nulls":4},"Gastrointestinal system - Diseases - Diet therapy"]
[{"$nulls":4},"Diet therapy"]
[null,null,"Lingua di pubblicazione",null,"Inglese"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,null,null,"Note generali","Description based upon print version of record."]
[null,null,null,"Nota di bibliografia","Includes bibliographical references and index."]
[null,null,"Nota di contenuto",null,"The practical nutritional assessment -- Body composition analysis -- Micronutrient deficiencies -- Clinical consequences of undernutrition -- The malabsorption syndrome -- The Dietary reference intakes: what are they and what do they mean? -- Dietary treatment of gastrointestinal diseases -- Macronutrient digestion, absorption, and metabolism -- Food allergies -- Dietary supplements: herbs and vitamins -- Prebiotics, probiotics, and dietary fiber -- Food and water safety: potential for bioterrorist attack -- Metabolic bone disease in gastrointestinal illness -- Nutrition in the elderly -- Nutrition and alcoholism -- Nutrition and diabetes mellitus -- Nutrition and colorectal cancer -- Nutritional support in inflammatory bowel disease -- Celiac disease -- Nutrition and liver disease -- Nutrition in chronic pancreatitis -- Nutritional support in acute pancreatitis -- Nutrition and gastrointestinal motility in health and disease -- Inborn errors of metabolism for the gastroenterologist -- Nutrition and cystic fibrosis -- Nutrition and gastrointestinal oncology -- The metabolic response to critical illness -- Clinical implications of oxidative stress and antioxidant therapy in gastrointestinal disease -- Perioperative nutritional support -- Dietary management in short bowel syndrome -- Nontransplant surgery for short bowel syndrome -- Intestinal transplantation -- The use of growth factors in short bowel syndrome -- Indications and contraindications to enteral and parenteral nutrition -- Vascular access for the patient receiving parenteral nutrition -- "]
[{"$nulls":4},"Parenteral nutrition formulas -- Pediatric parenteral nutrition -- Complications of long-term parenteral nutrition -- Complications of enteral nutrition -- Home parenteral nutrition in infants, children, and adults -- Administration routes for enteral nutrition -- Adult enteral nutrition: formulas and supplements -- Pediatric enteral formulas -- Home enteral nutrition -- Refeeding syndrome -- Medical, legal, and ethical aspects of nutritional support -- Medical management of obesity -- Control of food intake -- Surgical management of obesity -- Gastrointestinal complications of bariatric surgery -- Hyperlipidemia: genetic and nutritional considerations for the gastroenterologist -- Management of childhood obesity -- Nutritional support of obese and bariatric patients."]