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[null,"1.","Record Nr.",null,"UNINA9910306649703321"]
[null,null,"Autore",null,"Ferriès Marie-Claire"]
[null,null,"Titolo",null,"Les partisans d’Antoine / / Marie-Claire Ferriès"]
[null,null,"Pubbl/distr/stampa",null,"Pessac, : Ausonius Éditions, 2018"]
[null,null,"ISBN",null,"2-35613-303-8"]
[null,null,"Descrizione fisica",null,"1 online resource (565 p.)"]
[null,null,"Soggetti",null,"Classics"]
[{"$nulls":4},"History"]
[{"$nulls":4},"histoire romaine"]
[{"$nulls":4},"politique"]
[{"$nulls":4},"partisan"]
[{"$nulls":4},"Antiquité romaine"]
[null,null,"Lingua di pubblicazione",null,"Francese"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,null,null,"Sommario/riassunto","Antoine devint, dès l'Antiquité, une figure de morale et de rhétorique, considérée indépendamment de son époque et de son entourage. Mais, dans la société aristocratique de Rome, dans la Ville et dans un État devenu la proie des factions, Antoine n'eût pas réussi par ses seuls talents. Suivre, dans la mesure du possible, les destinées individuelles de ceux qui épousèrent, au moins quelques temps, la cause d'Antoine, permet de reconstituer un large pan de cette période décisive.  Né au lendemain de la mort de César, ce parti recruta d'abord des Césariens puis, au fil des ans, sa composition se modifia ; le ralliement à Antoine permit à une majorité de Républicains et de Pompéiens d'opérer un retour dans la vie publique. La rupture entre les triumvirs et la déclaration de guerre à l'Égypte mit les partisans d'Antoine dans une situation délicate : fallait-il rester fidèle à Antoine au risque d'être complice de Cléopâtre et traître à Rome ? Une fois la défaite consommée, la plupart des Antoniens disparurent de nos sources, quelques-uns furent châtiés, d'autres devinrent les soutiens du nouveau régime. La construction de l'Empire passait par la désagrégation du parti antonien et par la réutilisation de ses forces encore vives."]
[null,"2.","Record Nr.",null,"UNINA9910799987303321"]
[null,null,"Autore",null,"Anderson Graham"]
[null,null,"Titolo",null,"Sage, saint and sophist : holy men and their associates in the early Roman Empire / / Graham Anderson"]
[null,null,"Pubbl/distr/stampa",null,"London ; ; New York : , : Routledge, , 1994"]
[null,null,"ISBN",null,"0-415-75511-5"]
[{"$nulls":4},"1-317-79967-4"]
[{"$nulls":4},"1-315-81281-9"]
[{"$nulls":4},"1-317-79966-6"]
[null,null,"Descrizione fisica",null,"1 online resource (303 p.)"]
[null,null,"Disciplina",null,"292.9"]
[null,null,"Soggetti",null,"Cults - Rome"]
[{"$nulls":4},"Prophets - Rome"]
[{"$nulls":4},"Church history - Primitive and early church, ca. 30-600"]
[{"$nulls":4},"Religious biography - Rome"]
[{"$nulls":4},"Rome History Empire, 30 B.C.-284 A.D"]
[null,null,"Lingua di pubblicazione",null,"Inglese"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,null,null,"Note generali","Description based upon print version of record."]
[null,null,null,"Nota di bibliografia","Includes bibliographical references and index."]
[null,null,"Nota di contenuto",null,"Cover; Half Title; Title Page; Copyright Page; Dedication; Table of Contents; Preface; Abbreviations; 1 CONCEPTS: THE HOLY MAN AND HIS MILIEUX; 2 VIEWPOINTS: PERCEPTIONS AND PERSPECTIVES; 3 PATTERNS: LIVES AND LIFESTYLES; 4 WISDOM: CRAFTS, CUNNING, CREDULITY; 5 ACCLAMATION: THE RHETORIC OF REVELATION; 6 ACTION: DISPLAY AND INTERVENTION; 7 ALLIANCE: DISCIPLES, CLIENTS, PATRONS; 8 OPPOSITION: FALSE PROPHETS, CHEATS AND CHARLATANS; 9 AUTHORITY: CAESARS, PRINCIPALITIES AND POWERS; 10 TRAVEL: HOLY MEN ON THE MOVE; 11 REPRESENTATION: THE HOLY MAN IN FICTION; 12 PRESTIGE: THE ENHANCEMENT OF HOLINESS"]
[{"$nulls":4},"13 PROGRESS: CONTINUITIES AND COMPARISONS14 EPILOGUE: VARIETIES OF AMBIGUITY; Appendix: Jesus the Jew;  Jesus the Magician; Notes; Select bibliography; Index"]
[null,null,null,"Sommario/riassunto","Holy men, both pagan and Christian are persistent and puzzling figures in the religious life of the Roman Empire. In this first historical study of Holy Men for more than half a century, Dr Anderson applies techniques of literary analysis to throw light on the lifestyles and behaviour of these figures, from Jesus Christ to Peregrinus Proteus to dio Chrysostom, stressing their individuality as much as their common "]
[{"$nulls":4},"features.Sage, Saint and Sophist examines the variety of services, real or imaginary, that these colouful figures had to offer and how they maintained their credibility t"]
[null,"3.","Record Nr.",null,"UNINA9910860884003321"]
[null,null,"Autore",null,"Tacon Albert"]
[null,null,"Titolo",null,"Nutritional Fish and Shrimp Pathology"]
[null,null,"Pubbl/distr/stampa",null,"Portland : , : 5m Publishing, , 2023"]
[{"$nulls":4},"©2023"]
[null,null,"ISBN",null,"1-80062-922-2"]
[{"$nulls":4},"1-78918-220-4"]
[{"$nulls":4},"1-78918-221-2"]
[null,null,"Descrizione fisica",null,"1 online resource (177 pages)"]
[null,null,"Lingua di pubblicazione",null,"Inglese"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,null,"Nota di contenuto",null,"Cover -- Half Title -- Title -- Copyright -- Contents -- Series -- List of terminology -- 1. Introduction -- 2. Disorders in protein and amino acid nutrition -- 3. Disorders in lipid nutrition -- 3.1 Dietary essential fatty acid deficiency -- 3.2 Oxidization of dietary lipids -- 4. Disorders in mineral nutrition -- 5. Disorders in vitamin nutrition -- 6. Anti-nutritional factors in feed ingredients -- 6.1 Protease inhibitors -- 6.2 Lectins -- 6.3 Saponins -- 6.4 Phytoestrogens -- 6.5 Glucosinolates -- 6.6 Phytic acid -- 6.7 Tannins -- 6.8 Cyanogens -- 6.9 Allergens -- 6.10 Oligosaccharides &amp -- non-starch polysaccharides -- 6.11 Miscellaneous anti-nutritional factors -- 6.12 Processing methods for removal -- 7. Feed contaminants -- 7.1 Mycotoxins -- 8. Concluding remarks -- References -- Index."]
[null,null,null,"Sommario/riassunto","Correct nutrition in farmed animals is essential to healthy stock and an economically sustainable high yield. In aquaculture, nutrition is particularly important as the costs of feed can be 40 or 50% of total production costs. In recent years, the aquaculture feed industry has advanced rapidly with the introduction of many commercially available feeds containing scientifically formulated and balanced diets to enhance growth and yield in specific species. Many feeds also now include ingredients aimed particularly at enhancement of stock health. The field of nutritional pathology is concerned with the study of those health disorders and ailments which result from nutrient deficiencies or dietary imbalances. This exciting new book provides an up-to-date and user-friendly practical guide on nutritional pathology in the main "]
[{"$nulls":4},"commercially farmed species of fish and shrimp. The book commences with an overview of the importance of nutrition in health management and the interaction between culture system, disease, and the environment. The book then covers disorders in protein nutrition, lipid nutrition, mineral nutrition, and vitamin nutrition. The book also encompasses comprehensive details of endogenous plant anti-nutritional factors, exogenous feed contaminants, and feed biosecurity. A Handbook of Nutritional Disorders and Diseases of Fish and Shrimp is an ideal resource for personnel within the aquaculture industry and suppliers to the industry. Particularly personnel within animal feed companies and animal health companies, especially any scientist responsible for feed formulation within animal feed companies. Fish farm managers and technicians will also find it useful, as well as companies providing fish feeding equipment, personnel within universities and research establishments where aquaculture is studied and taught, including biochemists, chemists, biological scientists, fish pathologists, food and feed scientists, nutritionists, fish veterinarians, animal scientists, and aquaculture scientists. The proposed book will also provide a reference for students who are taking up courses such as Fish Nutritional Biochemistry, Fish Health, and Fish Nutrition and Feed Formulation, amongst others."]