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[null,"1.","Record Nr.",null,"UNINA9910798458303321"]
[null,null,"Titolo",null,"Wheat : chemistry and technology / / edited by Khalil Khan and Peter R. Shewry"]
[null,null,"Pubbl/distr/stampa",null,"St. Paul, Minnesota : , : AACC International, , 2009"]
[{"$nulls":4},"©2009"]
[null,null,"ISBN",null,"0-12-810454-6"]
[null,null,"Edizione",null,"[Fourth edition.]"]
[null,null,"Descrizione fisica",null,"1 online resource (480 pages) : illustrations, tables"]
[null,null,"Disciplina",null,"664.722"]
[null,null,"Soggetti",null,"Wheat"]
[{"$nulls":4},"Wheat products"]
[null,null,"Lingua di pubblicazione",null,"Inglese"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,null,null,"Note generali","Bibliographic Level Mode of Issuance: Monograph"]
[null,null,null,"Nota di bibliografia","Includes bibliographical references at the end of each chapters and index."]
[null,null,"Nota di contenuto",null,"Wheat : a unique grain for the world / C.W. Wrigley -- The wheat crop / Michael J. Gooding -- Development, structure, and mechanical properties of the whole grain / D.B. Bechtel ... [et al.] -- Criteria of wheat and flour quality / Gordon R. Carson and Nancy M. Edwards -- Wheat flour milling / Elieser S. Posner -- Structure and functional properties of gluten / Rob J. Hamer, Finlay MacRitchie, and Peter L. Weegels -- Micronutrients and phytochemicals in wheat grain / Vieno Piironen ... [et la.] -- Wheat grain proteins / Peter R. Shewry ... [et al.] -- Carbohydrates / Bruce Stone and Matthew K. Morell -- Wheat lipids / Okkyung Kim Chung ... [et al.] -- Enzymes and enzyme inhibitors endogenous to wheat / Kristof Brijs ... [et al.] -- Transgenic manipulation of wheat quality / Huw D. Jones, Caroline A. Sparks, and Peter R. Shewry."]