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[null,"1.","Record Nr.",null,"UNINA9910789316403321"]
[null,null,"Autore",null,"Marchisio Daniele L."]
[null,null,"Titolo",null,"Computational models for polydisperse particulate and multiphase systems / / Daniele L. Marchisio, Rodney O. Fox [[electronic resource]]"]
[null,null,"Pubbl/distr/stampa",null,"Cambridge : , : Cambridge University Press, , 2013"]
[null,null,"ISBN",null,"1-107-23354-2"]
[{"$nulls":4},"1-68015-991-7"]
[{"$nulls":4},"1-107-33627-9"]
[{"$nulls":4},"1-139-01659-8"]
[{"$nulls":4},"1-107-33295-8"]
[{"$nulls":4},"1-107-33227-3"]
[{"$nulls":4},"1-107-33461-6"]
[{"$nulls":4},"1-299-40321-2"]
[{"$nulls":4},"1-107-33544-2"]
[null,null,"Descrizione fisica",null,"1 online resource (xxxviii, 508 pages) : digital, PDF file(s)"]
[null,null,"Collana",null,"Cambridge series in chemical engineering"]
[null,null,"Disciplina",null,"532/.56"]
[null,null,"Soggetti",null,"Multiphase flow - Mathematical models"]
[{"$nulls":4},"Chemical reactions - Mathematical models"]
[{"$nulls":4},"Transport theory"]
[{"$nulls":4},"Dispersion - Mathematical models"]
[null,null,"Lingua di pubblicazione",null,"Inglese"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,null,null,"Note generali","Title from publisher's bibliographic system (viewed on 05 Oct 2015)."]
[null,null,"Nota di contenuto",null,"\"\"Cover\"\"; \"\"Contents\"\"; \"\"Preface\"\"; \"\"Notation\"\"; \"\"1 Introduction\"\"; \"\"1.1 Disperse multiphase flows\"\"; \"\"1.2 Two example systems\"\"; \"\"1.2.1 The population-balance equation for fine particles\"\"; \"\"1.2.2 The kinetic equation for gas--particle flow\"\"; \"\"1.3 The mesoscale modeling approach\"\"; \"\"1.3.1 Relation to microscale models\"\"; \"\"1.3.2 Number-density functions\"\"; \"\"1.3.3 The kinetic equation for the disperse phase\"\"; \"\"1.3.4 Closure at the mesoscale level\"\"; \"\"1.3.5 Relation to macroscale models\"\"; \"\"1.4 Closure methods for moment-transport equations\"\"; \"\"1.4.1 Hydrodynamic models\"\""]
[{"$nulls":4},"\"\"1.4.2 Moment methods\"\"\"\"1.5 A road map to Chapters 2--8\"\"; \"\"2 Mesoscale description of polydisperse systems\"\"; \"\"2.1 Number-density functions (NDF)\"\"; \"\"2.1.1 Length-based NDF\"\"; \"\"2.1.2 Volume-based NDF\"\"; \"\"2.1.3 Mass-based NDF\"\"; \"\"2.1.4 Velocity-based NDF\"\"; \"\"2.2 The NDF transport equation\"\"; \"\"2.2.1 The population-balance equation "]
[{"$nulls":4},"(PBE)\"\"; \"\"2.2.2 The generalized population-balance equation (GPBE)\"\"; \"\"2.2.3 The closure problem\"\"; \"\"2.3 Moment-transport equations\"\"; \"\"2.3.1 Moment-transport equations for a PBE\"\"; \"\"2.3.2 Moment-transport equations for a GPBE\"\""]
[{"$nulls":4},"\"\"2.4 Flow regimes for the PBE\"\"\"\"2.4.1 Laminar PBE\"\"; \"\"2.4.2 Turbulent PBE\"\"; \"\"2.5 The moment-closure problem\"\"; \"\"3 Quadrature-based moment methods\"\"; \"\"3.1 Univariate distributions\"\"; \"\"3.1.1 Gaussian quadrature\"\"; \"\"3.1.2 The product--difference (PD) algorithm\"\"; \"\"3.1.3 The Wheeler algorithm\"\"; \"\"3.1.4 Consistency of a moment set\"\"; \"\"3.2 Multivariate distributions\"\"; \"\"3.2.1 Brute-force QMOM\"\"; \"\"3.2.2 Tensor-product QMOM\"\"; \"\"3.2.3 Conditional QMOM\"\"; \"\"3.3 The extended quadrature method of moments (EQMOM)\"\"; \"\"3.3.1 Relationship to orthogonal polynomials\"\""]
[{"$nulls":4},"\"\"3.3.2 Univariate EQMOM\"\"\"\"3.3.3 Evaluation of integrals with the EQMOM\"\"; \"\"3.3.4 Multivariate EQMOM\"\"; \"\"3.4 The direct quadrature method of moments (DQMOM)\"\"; \"\"4 The generalized population-balance equation\"\"; \"\"4.1 Particle-based definition of the NDF\"\"; \"\"4.1.1 Definition of the NDF for granular systems\"\"; \"\"4.1.2 NDF estimation methods\"\"; \"\"4.1.3 Definition of the NDF for fluid--particle systems\"\"; \"\"4.2 From the multi-particle--fluid joint PDF to the GPBE\"\"; \"\"4.2.1 The transport equation for the multi-particle joint PDF\"\""]
[{"$nulls":4},"\"\"4.2.2 The transport equation for the single-particle joint PDF\"\"\"\"4.2.3 The transport equation for the NDF\"\"; \"\"4.2.4 The closure problem\"\"; \"\"4.3 Moment-transport equations\"\"; \"\"4.3.1 A few words about phase-space integration\"\"; \"\"4.3.2 Disperse-phase number transport\"\"; \"\"4.3.3 Disperse-phase volume transport\"\"; \"\"4.3.4 Fluid-phase volume transport\"\"; \"\"4.3.5 Disperse-phase mass transport\"\"; \"\"4.3.6 Fluid-phase mass transport\"\"; \"\"4.3.7 Disperse-phase momentum transport\"\"; \"\"4.3.8 Fluid-phase momentum transport\"\"; \"\"4.3.9 Higher-order moment transport\"\""]
[{"$nulls":4},"\"\"4.4 Moment closures for the GPBE\"\""]
[null,null,null,"Sommario/riassunto","Providing a clear description of the theory of polydisperse multiphase flows, with emphasis on the mesoscale modelling approach and its relationship with microscale and macroscale models, this all-inclusive introduction is ideal whether you are working in industry or academia. Theory is linked to practice through discussions of key real-world cases (particle/droplet/bubble coalescence, break-up, nucleation, advection and diffusion and physical- and phase-space), providing valuable experience in simulating systems that can be applied to your own applications. Practical cases of QMOM, DQMOM, CQMOM, EQMOM and ECQMOM are also discussed and compared, as are realizable finite-volume methods. This provides the tools you need to use quadrature-based moment methods, choose from the many available options, and design high-order numerical methods that guarantee realizable moment sets. In addition to the numerous practical examples, MATLAB scripts for several algorithms are also provided, so you can apply the methods described to practical problems straight away."]
[null,"2.","Record Nr.",null,"UNINA9910831094303321"]
[null,null,"Autore",null,"Wüstenberg Tanja"]
[null,null,"Titolo",null,"Cellulose and cellulose derivatives in the food industry : fundamentals and applications / / Tanja Wüstenberg"]
[null,null,"Pubbl/distr/stampa",null,"Baden-Württemberg, Germany : , : Wiley-VCH, , 2015"]
[{"$nulls":4},"©2015"]
[null,null,"ISBN",null,"3-527-68296-1"]
[{"$nulls":4},"3-527-68293-7"]
[{"$nulls":4},"3-527-68295-3"]
[null,null,"Descrizione fisica",null,"1 online resource (549 p.)"]
[null,null,"Disciplina",null,"661.802"]
[null,null,"Soggetti",null,"Cellulose"]
[{"$nulls":4},"Cellulose - Derivatives"]
[{"$nulls":4},"Cellulose - Chemistry"]
[null,null,"Lingua di pubblicazione",null,"Inglese"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,null,null,"Note generali","Description based upon print version of record."]
[null,null,null,"Nota di bibliografia","Includes bibliographical references and index."]
[null,null,"Nota di contenuto",null,"Cellulose and Cellulose Derivatives in the Food Industry: Fundamentals and Applications; Contents; Preface; List of Abbreviations; 1 General Overview of Food Hydrocolloids; 1.1 Introduction to the World of Hydrocolloids; 1.2 Plant Extracts; 1.2.1 Agar; 1.2.2 Alginates and PGA; 1.2.3 Carrageenan; 1.2.4 Pectins; 1.2.5 Native and Modified Starches; 1.2.6 Furcellaran; 1.2.7 Larch Gum; 1.3 Seed Flours; 1.3.1 Guar Gum; 1.3.2 Locust Bean Gum (Carob); 1.3.3 Tara Gum; 1.3.4 Tamarind Seed Gum; 1.3.5 Konjac Gum; 1.4 Exudates; 1.4.1 Acacia Gum/Gum Arabic; 1.4.2 Tragacanth; 1.4.3 Karaya Gum"]
[{"$nulls":4},"1.4.4 Ghatti Gum1.5 Bacterial Polysaccharides; 1.5.1 Xanthan; 1.5.2 Others; 1.6 Overview Tables for the Most Important Cellulose Derivatives; 1.7 Commercial Development - Global Market; References; 2 Rheology of Food Hydrocolloids; 2.1 Introduction to Rheology, Rheometry, and Visco-Elasticity; 2.2 Definitions; 2.3 Basic Data; 2.4 Different Types of Flow Behaviour; 2.5 Structures of Polymers with Shear-Thinning Flow Behaviour; 2.6 Causes of Shear-Thickening of Products; 2.7 Factors that Influence Rheological Behaviour; 2.8 Viscosity Measurement of Thickening Hydrocolloid Solutions"]
[{"$nulls":4},"2.9 Characterization of Gels2.10 Viscosimeters and Rheometers; 2.11 Relationship between Rheology and Sensory; References; 3 Cellulose; 3.1 Introduction, History and Development; 3.1.1 Introduction; 3.1.2 "]
[{"$nulls":4},"Historical Origin; 3.1.3 Industrial Development from the Beginning to Today; 3.1.4 Current Data for Cellulose Processing; 3.2 Raw Materials and Biological Origin; 3.2.1 Occurrence; 3.2.2 Potential Sources for Natural Cellulosic Fibres; 3.2.3 Wood as Cellulose Supplier; 3.2.3.1 Tree Wood and Perennial Plants; 3.2.3.2 Annual Plants; 3.2.4 Bacterial Cellulose; 3.2.5 Biosynthesis"]
[{"$nulls":4},"3.2.6 Biological Composition3.2.6.1 Cotton Fibres; 3.2.6.2 Wood Fibres; 3.2.7 Explanation for Industrial Derivatization; 3.3 Manufacture of Pulp; 3.3.1 Purification of Natural Cellulose Sources; 3.3.2 Cotton Linters; 3.3.3 Wood; 3.4 Chemical Composition and Structure; 3.4.1 Molecular Structure; 3.4.1.1 Basic Structure; 3.4.1.2 Differences between Cellulose and Starch; 3.4.1.3 Structural Anomalies; 3.4.1.4 Chain Length and Molecular Weight; 3.4.2 Secondary Structure; 3.4.2.1 Lattice Structure and Crystallization; 3.4.2.2 Hydrogen Bonding; 3.4.2.3 Chain Stiffness of the Cellulose Molecule"]
[{"$nulls":4},"3.4.3 Supramolecular Structure of Native Cellulose Fibres3.5 Rheology; 3.5.1 Dissolution Behaviour; 3.5.2 Gelation and Behaviour with Other Ingredients; 3.6 Stability; 3.6.1 Physical Properties; 3.6.2 Stability in Food Products; 3.6.3 Chemical Reactions; 3.6.4 Possibilities for Degradation; 3.7 Analysis and Rheometry; 3.7.1 Qualitative Analysis; 3.7.2 Quantitative Determination; 3.7.3 Characterization of Structure of Cellulose Fibres; 3.7.4 Viscosity Measurement; 3.8 Synergies with Other Hydrocolloids; 3.9 Application in Food Products; 3.10 Non-food Applications"]
[{"$nulls":4},"3.11 Options for Derivatization of Cellulose"]
[null,null,null,"Sommario/riassunto","Authored by an expert with many years of experience as an application engineer at renowned cellulose processing companies in the food industry, this book presents all the conventional and latest knowledge available on cellulose and its derivatives. Throughout, the necessary details are elucidated from a theoretical and practical viewpoint, while retaining the focus on food applications. The book provides an essential source of informations including recommendations and instructions of a general nature to assist readers in the exploration of possible applications of cellulose and its derivative"]