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[null,"1.","Record Nr.",null,"UNINA9910788533103321"]
[null,null,"Titolo",null,"California cuisine and just food / / Sally K. Fairfax [and others]"]
[null,null,"Pubbl/distr/stampa",null,"Cambridge, Mass., : MIT Press, ©2012"]
[null,null,"ISBN",null,"1-283-62982-8"]
[{"$nulls":4},"0-262-30585-2"]
[{"$nulls":4},"9786613942272"]
[null,null,"Descrizione fisica",null,"1 online resource (373 p.)"]
[null,null,"Collana",null,"Food, health, and the environment"]
[null,null,"Disciplina",null,"394.1/2"]
[null,null,"Soggetti",null,"Food habits - California - San Francisco Bay Area"]
[{"$nulls":4},"Food preferences - California - San Francisco Bay Area"]
[{"$nulls":4},"Gastronomy - California - San Francisco Bay Area"]
[{"$nulls":4},"Food industry and trade - California - San Francisco Bay Area"]
[{"$nulls":4},"Sustainable agriculture - California - San Francisco Bay Area"]
[{"$nulls":4},"San Francisco Bay Area (Calif.) Social life and customs"]
[null,null,"Lingua di pubblicazione",null,"Inglese"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,null,null,"Note generali","Description based upon print version of record."]
[null,null,"Nota di contenuto",null,"Food, Health, and the Environment Series; Contents; Series Foreword; Foreword; Acknowledgments; Chapter 1 Celebrating a Community?; Part I Making A Place for Just Food; Chapter 2 Framing Alternative Food; Chapter 3 California Agriculture and Conventional Food; Chapter 4 The Discontents; Part II Waves of Innovation in the Bay Area Alternative Food Community; Chapter 5 A Civic Culture of Parks, Planning, and Land Protection; Chapter 6 Radical Regional Cuisine; Chapter 7 Maturing the District; Chapter 8 Food Democracy and Innovation"]
[{"$nulls":4},"Chapter 9 Conclusion: The District and the Future of Alternative FoodNotes; Bibliography; Index"]
[null,null,null,"Sommario/riassunto","An account of the shift in focus to access and fairness among San Francisco Bay Area alternative food activists and advocates."]