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[null,"1.","Record Nr.",null,"UNINA990001623670403321"]
[null,null,"Autore",null,"Keele, Joseph"]
[null,null,"Titolo",null,"Preliminary report on the clay and shale deposits of the Province of Quebec / Joseph Keele"]
[null,null,"Pubbl/distr/stampa",null,"Ottawa : Government Printing Bureau, 1915"]
[null,null,"Descrizione fisica",null,"280 p., 34 tav. ; 25 cm"]
[null,null,"Disciplina",null,"557"]
[null,null,"Locazione",null,"FAGBC"]
[null,null,"Collocazione",null,"60 557 B 49"]
[null,null,"Lingua di pubblicazione",null,"Inglese"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,"2.","Record Nr.",null,"UNINA9910786797203321"]
[null,null,"Autore",null,"Phillips Roderick"]
[null,null,"Titolo",null,"Alcohol : a history / / Rod Phillips"]
[null,null,"Pubbl/distr/stampa",null,"Chapel Hill, North Carolina : , : The University of North Carolina Press, , 2014"]
[{"$nulls":4},"©2014"]
[null,null,"ISBN",null,"979-88-908753-2-7"]
[{"$nulls":4},"1-4696-1762-5"]
[{"$nulls":4},"1-4696-1761-7"]
[null,null,"Descrizione fisica",null,"1 online resource (655 p.)"]
[null,null,"Disciplina",null,"394.1/3"]
[null,null,"Soggetti",null,"Alcohol - Social aspects - History"]
[{"$nulls":4},"Drinking of alcoholic beverages - Social aspects - History"]
[{"$nulls":4},"Alcoholic beverage industry - History"]
[null,null,"Lingua di pubblicazione",null,"Inglese"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,null,null,"Note generali","Description based upon print version of record."]
[null,null,null,"Nota di bibliografia","Includes bibliographical references and index."]
[null,null,"Nota di contenuto",null,"Cover Page; Alcohol; Copyright Page; Dedication; Contents; Introduction; 1: Alcohol in Ancient Worlds; 2: Greece and Rome; 3: Religion and Alcohol; 4: The Middle Ages 1000-1500; 5: Early Modern Europe 1500-1700; 6: Distilled Spirits 1500-1750; 7: European Alcohol in Contact 1500-1700; 8: Europe and America 1700-1800; 9: Alcohol and the City 1800-1900; 10: The Enemies of Alcohol 1830-1914; 11: Alcohol and Native Peoples 1800-1930; 12: The First World War 1914-1920; 13: Prohibitions 1910-1935; 14: After Prohibitions 1930-1945; 15: Alcohol in the Modern World; Conclusion; Notes"]
[{"$nulls":4},"Select BibliographyIndex"]
[null,null,null,"Sommario/riassunto","Alcohol: A History"]
[null,"3.","Record Nr.",null,"UNINA9910798422803321"]
[null,null,"Autore",null,"Clippinger Dorinda A."]
[null,null,"Titolo",null,"Planning and organizing business reports : written, oral, and research-based / / Dorinda Clippinger"]
[null,null,"Pubbl/distr/stampa",null,"New York, New York (222 East 46th Street, New York, NY 10017) : , : Business Expert Press, , 2016"]
[null,null,"ISBN",null,"1-63157-414-0"]
[null,null,"Edizione",null,"[First edition.]"]
[null,null,"Descrizione fisica",null,"1 online resource (x, 136 pages)"]
[null,null,"Collana",null,"Corporate communication collection, , 2156-8170"]
[null,null,"Disciplina",null,"808.06665"]
[null,null,"Soggetti",null,"Business report writing"]
[null,null,"Lingua di pubblicazione",null,"Inglese"]
[null,null,"Formato",null,"Materiale a stampa"]
[null,null,null,"Livello bibliografico","Monografia"]
[null,null,null,"Nota di bibliografia","Includes bibliographical references (pages 129-132) and index."]
[null,null,"Nota di contenuto",null,"1. Report characteristics -- 2. Planning and organizing business reports -- 3. Planning research -- Notes -- References -- Index."]
[null,null,null,"Sommario/riassunto","Emphasizes the importance of planning reports to ensure they do what you, as the writer or presenter, want them to do. This book is for you if you are: A business manager or other professional who must convey objective, organized information to others, in and outside your organization; An MBA candidate or an upper-level student in any professional field. The following list suggests some of the book's content: Describes and shows attributes that make reports effective. Gives pointers for writing to people who read English as a second (or third) language. Provides the steps in planning both a written report and an oral report (presentation) by individuals and teams. Examines models for ethical reporting. Highlights both ineffective and effective examples of writing and presenting. Gives special information about presentation slides and handouts. Includes tips for preparing online presentations (webinars). Offers ways to structure and outline report information. Shows the steps in planning business research and preparing a research proposal. Refers to numerous websites for finding even more information on specific topics."]